GRILLED GARLIC WITH FRENCH BREAD
Enjoy the buttery flavor of grilled garlic and olive oil on thinly sliced French bread. Irresistible!
Provided by By Betty Crocker Kitchens
Categories Condiment
Time 45m
Yield 8
Number Of Ingredients 3
Steps:
- Carefully peel paperlike skin from around each bulb of garlic, leaving just enough to hold garlic cloves together.
- Place each garlic bulb on 12-inch square of heavy-duty aluminum foil. Brush bulbs with oil. Wrap foil securely around each bulb.
- Heat coals or gas grill. Cover and grill 4 inches from medium coals 25 to 35 minutes or until garlic is tender when pierced with toothpick or fork.
- Grill bread 4 inches from medium coals about 5 minutes, turning once, until golden brown. To serve, gently squeeze garlic out of cloves; spread on bread.
Nutrition Facts : Calories 105, Carbohydrate 17 g, Cholesterol 0 mg, Fat 1/2, Fiber 1 g, Protein 3 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 180 mg
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Imran Kham
[email protected]I love this recipe! It's so easy to make and it's always a hit.
DatBoiBizzle
[email protected]This is a simple but delicious recipe. The roasted garlic is amazing and the bread is the perfect vessel for it.
Ahmaster
[email protected]This was a great way to use up some leftover bread. The garlic butter was delicious and the bread was crispy and flavorful.
Asanda Mtwa
[email protected]I've made this recipe several times and it's always a hit. The roasted garlic is so delicious and the bread is the perfect complement.
Marine Camp
[email protected]This is a great recipe for a party. It's easy to make and it's always a crowd-pleaser.
Chole Egbosi
[email protected]I love this recipe! It's so easy to make and it's always a hit. I always double the recipe because it goes so fast.
MD Apo
[email protected]This is a simple but delicious recipe. The roasted garlic is amazing and the bread is the perfect vessel for it.
Rubi Hamdani
[email protected]This is a great way to use up leftover bread. The garlic butter is delicious and the bread is crispy and flavorful.
Alisher Bhatti
[email protected]This was a great recipe! The garlic was perfectly roasted and the bread was crispy and garlicky. I would definitely make this again.
Rashod Kirkland
[email protected]The roasted garlic cloves are so delicious and the bread is the perfect accompaniment. I will definitely be making this again.
steve wanangwe
[email protected]I've made this recipe several times and it's always a hit. The garlic butter is amazing!
Leeroy Kowalski
[email protected]This was a great appetizer to serve at my party. It was easy to make and everyone loved it.
Kachon miah Kachon miah
[email protected]My family loved this recipe! The garlic was perfectly roasted and the bread was crispy on the outside and soft on the inside. I will definitely be making this again.