SPICED BEEF STEW WITH CARROTS AND MINT

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Spiced Beef Stew with Carrots and Mint image

Categories     Soup/Stew     Beef     Herb     Low Carb     Quick & Easy     Low Cal     High Fiber     Dinner     Mint     Carrot     Healthy     Bon Appétit     Dairy Free     Peanut Free     Tree Nut Free     Soy Free     No Sugar Added

Yield Makes 2 servings

Number Of Ingredients 10

2 tablespoons olive oil, divided
12 ounces beef tenderloin, cut into 1-inch cubes
1 cup sliced shallots (about 3 large)
8 ounces peeled baby carrots
2 teaspoons ground cumin
1 1/2 teaspoons pumpkin pie spice
1/8 teaspoon cayenne pepper
1 tablespoon all purpose flour
2 1/2 cups beef broth
1/3 cup chopped fresh mint, divided

Steps:

  • Heat 1 tablespoon oil in large nonstick skillet over high heat. Sprinkle beef with salt and pepper. Add beef to skillet and sauté until cooked to desired doneness, about 2 minutes for medium-rare. Using slotted spoon, transfer beef to bowl. Add remaining 1 tablespoon oil to skillet. Add shallots and carrots and sauté until golden, about 3 minutes. Add all spices; stir 30 seconds. Sprinkle flour over; stir 30 seconds. Stir in broth and bring to boil. Reduce heat to medium; simmer until carrots are just tender, about 8 minutes. Return beef to skillet; cook until sauce thickens slightly, about 1 minute. Season stew to taste with salt and pepper. Stir in 1/4 cup chopped mint. Transfer stew to bowls. Sprinkle with remaining chopped mint and serve.

Ghadah Sahli
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This was a great recipe. The beef was tender and flavorful, and the sauce was rich and delicious. I will definitely be making this again.


Kanyunyuzi Monica
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I've made this recipe several times and it never disappoints. It's easy to make and always a hit with my family.


Fandom Loving gurl
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This recipe is a winner. The beef was fall-apart tender and the flavors were amazing. I will definitely be making this again.


Javed Aslam
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Delicious! The mint adds a unique twist to the classic beef stew recipe. I served it with mashed potatoes and it was a perfect comfort meal.


Mukta Khan
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This is my go-to beef stew recipe. It's always a crowd-pleaser. The beef is always tender and flavorful, and the sauce is rich and delicious. I highly recommend it!


SM Monir
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I made this last night and it was a huge success. The flavors were incredible, and the beef was cooked to perfection. My guests couldn't stop raving about it. Thanks for sharing!


Frank Kausu
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This recipe is a winner! The beef was fall-apart tender and the sauce was packed with flavor. I loved the addition of mint, which added a nice freshness to the dish. Definitely a repeat!


Ashis kar
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Easy to follow recipe with great results. The beef was tender and juicy, and the sauce was rich and flavorful. I served it over egg noodles and it was a hit with my family.


Khizer Hayat
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I've tried many beef stew recipes, but this one is by far the best. The addition of mint adds a refreshing touch that elevates the dish. Highly recommend serving it with mashed potatoes or rice.


XPERT GAMER
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Wow! This dish was a hit! The combination of spices, carrots, and mint created a unique and delicious flavor profile. The beef was cooked perfectly, and the carrots were tender and flavorful. Highly recommend!


Mis Moushumi
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This recipe is a keeper! The beef was fall-apart tender and the flavors were amazing and vibrant. My family loved it and raved about it. I will definitely be making this again.