GRILLED GIANT PORK CHOPS WITH ADOBO PASTE
Steps:
- Prepare grill for direct-heat cooking with medium-hot charcoal.
- Stir together all ingredients except pork chops in a bowl to form spice paste, then rub paste all over pork chops.
- Oil grill rack, then grill chops over coals, turning over occasionally and moving around if flare-ups occur, until browned, 2 to 3 minutes total.
- Move chops to area with no coals underneath, then cover with inverted roasting pan and grill, turning chops over once, until thermometer inserted horizontally into center of a chop (do not touch bone) registers 145°F, 8 to 10 minutes. Transfer to a platter and let stand 5 minutes before serving.
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michael springer
[email protected]These pork chops were so easy to make and they turned out perfectly! The adobo paste was delicious and the chops were cooked perfectly. I served them with rice and vegetables, and it was a great meal. I'll definitely be making these again!
Mangush dullah 79
[email protected]These pork chops were delicious! The adobo paste was a great way to add flavor to the meat. I served them with rice and vegetables, and it was a perfect meal. I'll definitely be making these again!
Special for Abdur
[email protected]These pork chops were amazing! The adobo paste was the perfect blend of sweet and savory. The chops were cooked perfectly and were so juicy and tender. I served them with rice and vegetables, and it was a delicious meal. I'll definitely be making the
Kiran bilal
[email protected]These pork chops were just okay. The adobo paste didn't really do much for the flavor, and the chops were a little dry. I think I'll try a different recipe next time.
Kizito Rajab
[email protected]These pork chops were so easy to make and they turned out perfectly! The adobo paste was delicious and the chops were cooked perfectly. I served them with rice and vegetables, and it was a great meal. I'll definitely be making these again!
akash kalwar
[email protected]I'm not a big fan of pork chops, but these were really good! The adobo paste tenderized the meat and gave it a delicious flavor. I served them with rice and vegetables, and it was a great meal.
Raja Walli
[email protected]These pork chops were delicious! The adobo paste was a great way to add flavor to the meat. I served them with rice and vegetables, and it was a perfect meal. I'll definitely be making these again!
Ijaz Bajwa
[email protected]Wow! These pork chops were amazing! The adobo paste was the perfect blend of sweet and savory. The chops were cooked perfectly and were so juicy and tender. I served them with rice and vegetables, and it was a delicious meal. I'll definitely be makin
Iduwara Wishmitha
[email protected]These pork chops were a bit disappointing. The adobo paste didn't really do much for the flavor, and the chops were a little tough. I think I'll try a different recipe next time.
Rijoy Das
[email protected]I followed the recipe exactly and the pork chops came out perfectly! They were juicy, flavorful, and the adobo paste was delicious. I served them with rice and vegetables, and it was a great meal. I'll definitely be making these again!
Wesley Montgomery
[email protected]These pork chops were just okay. The adobo paste was a bit too salty for my taste, and the chops were a little dry. I think I'll try a different recipe next time.
Shamima Islam
[email protected]I love this recipe! The pork chops are always juicy and flavorful. I usually double the amount of adobo paste because I love the flavor so much. This is a great recipe for a weeknight meal or for entertaining guests.
Riddhi Singh Maharjan
[email protected]These pork chops were a hit with my family! They were so easy to make and they turned out perfectly. The adobo paste was a great addition and gave the chops a wonderful flavor. We'll definitely be making these again soon!
remees km
[email protected]I'm not usually a fan of pork chops, but these were really good! The adobo paste tenderized the meat and gave it a delicious flavor. I served them with rice and vegetables, and it was a perfect meal.
Nikkii gerald
[email protected]These pork chops were amazing! I marinated them for 24 hours and they were so flavorful and juicy. The adobo paste gave them a perfect balance of sweet, savory, and tangy. I'll definitely be making these again!