GRILLED GINGER SHRIMP
Make and share this Grilled Ginger Shrimp recipe from Food.com.
Provided by Mark Marcarian
Categories Asian
Time 3h6m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Soak 16 bamboo skewers in water.
- Pour mixture of green onions, salad oil, soy sauce, sherry, gingerroot, lemon juice and sugar over shrimp in nonreactive dish, turning to coat.
- Marinate, covered, in refrigerator for 2 to 3 hours, stirring occasionally.
- Drain, discarding marinade.
- Thread shrimp on skewers.
- Grill over medium-hot coals for 3 minutes per side or until shrimp turn pink, turning once.
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Khuram Qamar
[email protected]This recipe is a great way to add some variety to your weeknight meals. It's easy to make and the results are always delicious. I usually serve it over rice or noodles.
C John Uban
[email protected]I love the way the ginger sauce caramelizes on the shrimp when it's grilled. It gives the dish a really nice flavor and texture. I usually serve this dish with a side of rice and vegetables.
Sosena Lakew
[email protected]This recipe is easy to follow and the results are amazing. The shrimp are cooked to perfection and the ginger sauce is so flavorful. I highly recommend this recipe to anyone who loves shrimp or ginger.
Julie Essen
[email protected]I'm not a big fan of shrimp, but I decided to try this recipe anyway and I'm glad I did! The shrimp were cooked perfectly and the ginger sauce was delicious. I will definitely be making this again.
Maddox Taylor
[email protected]This recipe is a great way to impress your guests. The shrimp are cooked perfectly and the ginger sauce is so flavorful. I usually serve it with a side of rice and vegetables.
Emilie Cowley
[email protected]I made this recipe for a potluck and it was a huge hit. Everyone loved the shrimp and the ginger sauce. I will definitely be making this again.
Md Nijam
[email protected]This recipe is a great way to get your kids to eat shrimp. The ginger sauce is sweet and tangy and the shrimp are cooked to perfection. My kids love it!
Sara Kaleci
[email protected]I'm always looking for new ways to cook shrimp and this recipe definitely fits the bill. The ginger sauce is so flavorful and the shrimp are cooked perfectly. I will definitely be making this again.
Titu Shil
[email protected]This recipe is a great way to add some variety to your weeknight meals. It's easy to make and the results are always delicious. I usually serve it over rice or noodles.
Mahdi Mohamed
[email protected]I love the way the ginger sauce caramelizes on the shrimp when it's grilled. It gives the dish a really nice flavor and texture. I usually serve this dish with a side of rice and vegetables.
Jayson Est
[email protected]This recipe is a great way to use up leftover shrimp. I usually make a big batch of shrimp on the weekend and then use them to make this dish during the week. It's a quick and easy meal that's always a hit.
Griel Marete
[email protected]I've made this recipe several times now and it's always a hit. The shrimp are always cooked perfectly and the ginger sauce is so delicious. I usually serve it with rice and vegetables, but it's also great on its own.
Birendra Samal
[email protected]This recipe is easy to follow and the results are amazing. The shrimp are cooked to perfection and the ginger sauce is so flavorful. I highly recommend this recipe to anyone who loves shrimp or ginger.
Fadi Ibrahim
[email protected]I'm not a big fan of shrimp, but I decided to try this recipe anyway and I'm glad I did! The shrimp were cooked perfectly and the ginger sauce was delicious. I served it over rice and it was a really satisfying meal.
Karen Thackeray
[email protected]I followed the recipe exactly and the shrimp turned out perfectly. The ginger sauce was a bit too spicy for my taste, but I think that's just a matter of personal preference. I would definitely make this again, but I would use less ginger in the sauc
kisitu fazil
[email protected]This recipe is a keeper! The shrimp were succulent and the ginger sauce was the perfect balance of sweet and savory. I served it over rice and it was a hit with my family. I'll definitely be making this again.
Remofilwe Frieda
[email protected]I love the simplicity of this recipe. It's easy to make and the results are always amazing. The shrimp are always cooked perfectly and the ginger sauce is so flavorful. I usually double the recipe so I have leftovers for lunch the next day.
Samuel
[email protected]I've made this grilled ginger shrimp recipe several times now and it's always a crowd-pleaser. The shrimp are always cooked to perfection and the ginger sauce is delicious. I usually serve it with rice and vegetables.
Nsubuga Ivan
[email protected]This ginger shrimp dish was a hit at my last dinner party! The shrimp were cooked perfectly and the ginger sauce was flavorful and tangy. I highly recommend this recipe.