GRILLED GREEN GARLIC
Green garlic has a brief spring window for you to enjoy, so caramelizing it on a grill allows you to make the most of its mellow flavors! Spread warm garlic on toasted bread or crackers with cheese, mix into mashed potatoes, salad dressings or sauces, or use it in a baba ganoush.
Provided by Matt Wencl
Categories Appetizers and Snacks Dips and Spreads Recipes
Time 35m
Yield 4
Number Of Ingredients 3
Steps:
- Preheat an outdoor grill for medium-high heat and lightly oil the grate.
- Place garlic bulbs on large sheets of aluminum foil, up to 3 bulbs per sheet. Lightly drizzle olive oil over bulbs and season with salt and pepper. Wrap foil tightly around bulbs.
- Place bulbs inside the preheated grill on the top rack away from the flames; cook until garlic cloves are butter-soft, about 30 minutes. Allow garlic bulbs to cool until easily handled. Squeeze garlic from bulb into a bowl and mash with a fork until spreadable.
Nutrition Facts : Calories 106.1 calories, Carbohydrate 17.7 g, Fat 3.8 g, Fiber 2.3 g, Protein 1.9 g, SaturatedFat 0.5 g, Sodium 63.8 mg, Sugar 4.9 g
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Md Kajol
[email protected]I'm definitivamente going to try this recipe at home.
sadick kiyemba
[email protected]This grilled green garlic is a great way to add a pop of flavor to your favorite dishes.
Cecilia Akomabea
[email protected]I love the smoky flavor that the grilled green garlic gives to this recipe.
Raj Kaur
[email protected]Grilled green garlic is a delicious and easy way to add flavor to your favorite dishes.
Nerob Shokal444
[email protected]I'm definitely going to be making this grilled green garlic again.
Bhumika Roka
[email protected]This grilled green garlic is a great way to add a little bit of flavor to a dish without overpowering it.
NAMAGANDA Joweli
[email protected]I'm not a huge fan of garlic, but I really enjoyed this grilled green garlic.
Nawaz Bhatti
[email protected]This is a great way to use up leftover green garlic.
Ebuka Emmmanuel
[email protected]I'm definitely going to be making this grilled green garlic again. It's so good!
Patrick Flavin.
[email protected]This is a great recipe for a quick and easy side dish.
Oluchi Juilet
[email protected]I love the way this grilled green garlic caramelizes. It's so delicious and adds a nice touch of sweetness to the dish.
Marvelous Chisupa
[email protected]This grilled green garlic is so easy to make, and it's a great way to add a pop of flavor to your favorite dishes.
Sushila Karki
[email protected]I've never had grilled green garlic before, but it was surprisingly good. It's a great way to add a little bit of flavor to a dish without overpowering it.
sako Scammer
[email protected]I'm not a huge fan of garlic, but I really enjoyed this grilled green garlic. It has a much milder flavor than regular garlic, and it's really delicious.
Heera Heera
[email protected]This is a great recipe for using up leftover green garlic. I had a bunch that was starting to go bad, and this was the perfect way to use it up.
Sandra Knapp
[email protected]I love the smoky flavor that the grilled green garlic gives to this dish. It's a great way to add a little something extra to a simple meal.
1 Battle Head
[email protected]This grilled green garlic is a game-changer! It's so easy to make and adds a delicious, savory flavor to any dish.