GRILLED HALLOUMI WITH STRAWBERRIES AND HERBS
Provided by Kimberley Hasselbrink
Categories Cheese Kid-Friendly Quick & Easy Backyard BBQ Strawberry Mint Fall Spring Summer Cilantro Small Plates
Yield Serves 4-6
Number Of Ingredients 9
Steps:
- To make the dressing, whisk together 3 tablespoons oil, lime juice, agave nectar, chile, and pepper to taste. Toss with strawberries and set aside.
- Heat a large skillet over medium-high heat and add 1 tablespoon olive oil. When hot, add halloumi. Cook cheese for 2-3 minutes per side without disturbing, until a deep brown crust forms.
- Remove cheese from skillet and spoon straw- berry mixture over slices of cheese. Top with mint and cilantro and serve immediately, while cheese is still warm.
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[email protected]I would not recommend this recipe to anyone.
Lorena Garcia
[email protected]This dish was a complete disaster! The halloumi was burnt and the strawberries were mushy.
z z z
[email protected]I found this recipe to be a bit bland. I think it could have used more seasoning.
Rockstar Interpreter
[email protected]This dish was just okay. I think I would have preferred it with a different type of cheese.
Boloere Ebiotu
[email protected]The halloumi was a bit too salty for my taste.
Md Jame
[email protected]I would have liked the strawberries to be a bit more caramelized.
Ilesanmi Esther
[email protected]I followed the recipe exactly and the dish turned out perfectly.
Allison Elmore
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The grilled halloumi is crispy on the outside and soft and gooey on the inside.
Tajamul Islam
[email protected]I'm not a big fan of halloumi, but I really enjoyed this dish. The strawberries and herbs helped to balance out the saltiness of the cheese.
Francess Almodovar
[email protected]This dish is a great way to use up leftover halloumi.
Damon Wise
[email protected]I love that this recipe can be easily adapted to your own taste preferences. I added a bit of honey to the strawberries for extra sweetness.
Vicki Paterson
[email protected]This dish is so easy to make, but it looks and tastes like it came from a fancy restaurant.
Eleanor McKenzie
[email protected]I was a bit skeptical about combining strawberries and halloumi, but I'm so glad I tried this recipe! The flavors work surprisingly well together.
ricardo navas
[email protected]This is the perfect summer dish! It's light, refreshing, and packed with flavor.
Piayesh Biswas
[email protected]I've made this dish several times now and it's always a hit! The halloumi grills up perfectly and the strawberries and herbs add a refreshing touch.
Arnold Deen
[email protected]This dish was simply stunning! The combination of grilled halloumi, sweet strawberries, and fresh herbs created a flavor profile that was both unique and delicious. I especially loved the contrast between the salty halloumi and the sweet strawberries