GRILLED HAM AND CHEESE SANDWICH LOAF
This awesome camping lunch recipe idea assembles in minutes and is very easy to cook over the campfire or on the grill.
Provided by Karen Petree
Categories Sandwiches
Time 40m
Number Of Ingredients 5
Steps:
- 1. Spray 25×18-inch sheet of heavy-duty foil with cooking spray. Without cutting all the way through, cut loaf of bread into 12 (3/4-inch) slices, cutting to within 1/4 inch of bottom.
- 2. Stir together butter and mustard. Spread every other slice of bread with slightly less than 2 teaspoons mustard mixture, creating 6 sandwiches. Fold each slice of cheese in half diagonally; tuck each into sandwich. Divide ham evenly among sandwiches, tucking in to fit. Place loaf on center of foil. Seal edges, making tight 1/2-inch fold; fold again, allowing space for heat circulation and expansion.
- 3. Place foil-wrapped loaf on grill over medium heat. Cover grill; cook 20 to 25 minutes or until cheese is melted and loaf is hot, turning loaf frequently. To serve, open packet carefully to allow steam to escape. Remove foil from loaf; pull apart sandwiches.
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stefanie davis
[email protected]This was my first time making a grilled ham and cheese sandwich loaf and it turned out perfect! The bread was golden brown and the cheese was melted and gooey. I will definitely be making this again.
Dilip Gurung
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. The sandwich loaf is always moist and flavorful.
Stewart Brooks
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved it.
lamia abdo
[email protected]This recipe was easy to follow and the sandwich loaf turned out great! I will definitely be making it again.
Shakib King
[email protected]I've been making this recipe for years and it's always a hit. It's a great way to feed a crowd.
Prince Yadav
[email protected]I made this recipe for my family and they loved it! It was a great way to use up leftover ham and cheese.
Assassin0987k
[email protected]This recipe was a disaster! The bread was raw and the cheese was not melted. I had to throw it away.
Lungile Mabena
[email protected]This was a great recipe. I made it for a party and everyone loved it. I will definitely be making it again.
Ian Seghers
[email protected]I loved this recipe! It was so easy to make and the sandwich loaf was delicious. I will definitely be making this again.
Marley Nkosi
[email protected]I thought this recipe was just okay. The bread was a little too dry for my taste.
Degarege Belay
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. The sandwich loaf is always moist and flavorful.
Sany 92
[email protected]I followed the recipe exactly and the sandwich loaf turned out dry and bland. I was really disappointed.
Joe games
[email protected]This was my first time making a grilled ham and cheese sandwich loaf and it turned out perfect! The bread was golden brown and the cheese was melted and gooey. I will definitely be making this again.
Juliet Naich
[email protected]I've made this recipe several times and it always turns out great. It's a family favorite.
Kojo Saviour
[email protected]This is a great recipe for a quick and easy meal. I used provolone cheese instead of cheddar and it was still delicious.
Carlton Powell
[email protected]I made this for a party and it was a huge success! Everyone loved it. It was so easy to make and it looked really impressive.
Sharjeel malik Sharjeel malik
[email protected]This grilled ham and cheese sandwich loaf was a hit with my family! It was easy to make and the results were delicious. The bread was perfectly crispy on the outside and soft and fluffy on the inside. The ham and cheese were melted and gooey, and the