Up your grilled-cheese game with this popular sweet-and-savory rendition.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Pork Recipes
Time 20m
Number Of Ingredients 5
Steps:
- Layer 4 slices of sandwich bread with 8 ounces Gruyere or other melting cheese, 1 thinly sliced pear, and 8 ounces thinly sliced deli ham; top each with bread.
- Heat a large skillet over medium heat. Spread outside of both bread slices with butter. Cook sandwiches in batches, if necessary, until golden and cheese is melted, flipping once, 3 to 5 minutes per side. Cut sandwiches in half and serve hot.
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Mady Rykhus
[email protected]I love the combination of sweet and savory in this sandwich. The pears add a nice touch of sweetness, while the ham and cheese provide a savory balance.
M Ayub
[email protected]This sandwich is so easy to make and it's always a hit with my family. The pears add a nice sweetness and the ham and cheese are always a classic combination.
Dani Veer
[email protected]I've made this sandwich several times and it's always a hit. It's a great way to use up leftover ham and cheese, and it's always a crowd-pleaser.
Zaeem Shah
[email protected]This sandwich is perfect for a quick and easy lunch or dinner. It's also great for picnics or potlucks.
ApostleRayLive
[email protected]I love the combination of sweet and savory in this sandwich. The pears add a nice touch of sweetness, while the ham and cheese provide a savory balance.
AJ Oakes
[email protected]This sandwich is so easy to make and it's always a hit with my family. The pears add a nice sweetness and the ham and cheese are always a classic combination.
Quirkless Leader
[email protected]I've made this sandwich several times and it's always a hit. It's a great way to use up leftover ham and cheese, and it's always a crowd-pleaser.
Selome Somi
[email protected]This sandwich is perfect for a quick and easy lunch or dinner. It's also great for picnics or potlucks.
Piyal Randunu
[email protected]I love that this sandwich is so versatile. You can add or remove ingredients to suit your own taste.
K Durai
[email protected]This sandwich is a great way to use up leftover turkey or chicken. I've also made it with sliced apples or peaches instead of pears.
Grace Njambi
[email protected]I served this sandwich with a side of roasted potatoes and it was a perfect meal. The sandwich was so filling and satisfying.
Nahida Afroz
[email protected]I grilled the sandwich in a panini press and it was perfect. The sandwich was crispy on the outside and gooey on the inside.
md dawood
[email protected]I used a variety of pears for this sandwich, including Bartlett, Bosc, and Anjou. They all worked well, but I think the Bosc pears had the best flavor.
BrokenFang
[email protected]I used a sourdough bread for this sandwich and it was perfect. The sourdough's tangy flavor really complemented the ham and cheese.
Ikbal Khan
[email protected]I added a little bit of Dijon mustard to the sandwich and it was amazing! The mustard added a nice tang that balanced out the sweetness of the pears.
Christopher Finn
[email protected]I've made this sandwich several times now and it's always a hit. It's a great way to use up leftover ham and cheese.
Reyan Mezid
[email protected]I made this sandwich for my kids and they loved it! They especially liked the gooey melted cheese and the sweet pears.
pam arzo
[email protected]This sandwich is the perfect comfort food. It's simple to make and oh-so-satisfying. I love that I can use whatever bread and cheese I have on hand.
I am Alamdar
[email protected]I'm not usually a fan of pears in savory dishes, but this sandwich changed my mind. The pears added a subtle sweetness and crunch that complemented the ham and cheese beautifully.
Muneeb Knan
[email protected]This grilled ham and cheese with pears sandwich was a delightful surprise! The combination of sweet pears, salty ham, and melted cheese was perfect. I'll definitely be making this again.