Steps:
- Preheat an outdoor grill for high heat and lightly oil the grate.
- Cut a piece of heavy duty aluminum foil large enough to make an airy foil pouch to hold tilapia fillets.
- Place fillets on top of the foil and season with dill, salt, and pepper. Place chives on top of fillets, followed by butter. Seal up pouches loosely.
- Cook fillets on the preheated grill until they flake easily with a fork, 10 to 15 minutes.
Nutrition Facts : Calories 191.1 calories, Carbohydrate 0.7 g, Cholesterol 63.8 mg, Fat 10.2 g, Fiber 0.3 g, Protein 23.2 g, SaturatedFat 5.8 g, Sodium 351.8 mg, Sugar 0.1 g
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Merajislam Raj
[email protected]I love that this recipe is healthy and delicious. It's a great way to get your daily dose of fish.
Kishan Yadav
[email protected]This recipe is a great way to enjoy the flavors of summer.
Isaac Coyle
[email protected]I've made this recipe several times and it's always a hit. It's a great way to change up the way you cook tilapia.
Muhammad Ahamad
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the clean-up is a breeze.
Nevaeh Peacock
[email protected]I made this recipe for a dinner party and it was a huge success. Everyone loved it!
Alfie Bown
[email protected]This recipe is a great way to get your kids to eat fish.
Wassimalik
[email protected]I love the pop of color that the vegetables add to this dish.
Smiley Face
[email protected]This recipe is a great way to use up leftover herbs.
Evalis Gonzalez
[email protected]I'm not a big fan of fish, but this recipe changed my mind. The tilapia was cooked perfectly and the herb butter was amazing.
Kidus Tadesse
[email protected]This is a great recipe for beginners. It's easy to follow and the results are delicious.
Shee Shee
[email protected]I love that this recipe is so versatile. I've used different types of fish and vegetables, and it's always turned out great.
Gustavo Parra
[email protected]This recipe is a great way to get a healthy and delicious meal on the table in a hurry.
Stacy Staton
[email protected]I've made this recipe several times now and it's always a crowd-pleaser.
Ayan Rector
[email protected]This is my new favorite way to cook tilapia! It's so easy and the results are always amazing.
Crystal Snyder
[email protected]I made this for dinner last night and it was a hit with my family! The tilapia was moist and flavorful, and the vegetables were cooked to perfection.
ramesh sachin
[email protected]This grilled tilapia recipe is a keeper! The fish was cooked perfectly, and the herb butter added a delicious flavor.