GRILLED HONEY-HERB SHRIMP
Citrus, honey and herbs give shrimp big flavor in these special grilled skewers.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 1h35m
Yield 8
Number Of Ingredients 11
Steps:
- In 1-gallon resealable food-storage plastic bag, mix all ingredients except shrimp and skewers. Add shrimp to bag. Seal bag; turn to coat shrimp. Place bag in large bowl. Refrigerate at least 1 hour to marinate but no longer than 8 hours.
- Soak skewers in water 30 minutes to prevent burning. Meanwhile, heat gas or charcoal grill.
- Drain shrimp; discard marinade. Thread 3 shrimp and 3 lemon slices on each skewer, leaving 1/4-inch space between each shrimp.
- Place shrimp on grill over medium heat. Cover grill; cook 5 to 7 minutes, turning once, until shrimp are pink. Serve warm.
Nutrition Facts : Calories 60, Carbohydrate 4 g, Cholesterol 55 mg, Fiber 0 g, Protein 5 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 100 mg, Sugar 4 g, TransFat 0 g
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Frank Enno
[email protected]This recipe is a keeper!
Chipoya Chisala
[email protected]I've made this recipe several times and it's always a crowd-pleaser.
Hasina Khanun
[email protected]This recipe was a disaster. The shrimp was tough and the sauce was too sweet. I would not recommend this recipe.
Ismail Roonjha
[email protected]The shrimp was a little overcooked, but the sauce was delicious. I'll try cooking the shrimp for a shorter time next time.
Noyon Mahin
[email protected]This recipe was easy to follow and the shrimp turned out great. I used a grill pan instead of an outdoor grill and it worked just as well.
Iasin khan190
[email protected]I made this recipe for a party and it was a huge success. The shrimp was cooked perfectly and the sauce was delicious. Everyone loved it.
Oppi Rabbi Hassan
[email protected]This recipe is a keeper! The shrimp was cooked to perfection and the honey herb sauce was amazing. I served it over rice and it was a delicious meal. I'll definitely be making this again.
Blessing Mdhluli
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The shrimp is always cooked perfectly and the sauce is so flavorful. I love serving it with grilled vegetables.
Amy Gelinas
[email protected]This recipe was a disaster. The shrimp was tough and the sauce was too sweet. I would not recommend this recipe.
Ferdaouss Tanger
[email protected]The shrimp was a little overcooked, but the sauce was delicious. I'll try cooking the shrimp for a shorter time next time.
Logan Whittlesey
[email protected]This recipe was easy to follow and the shrimp turned out great. I used a grill pan instead of an outdoor grill and it worked just as well. I will definitely be making this again.
Usman jadoon
[email protected]I made this recipe for my family and they loved it. The shrimp was juicy and flavorful and the sauce was the perfect combination of sweet and tangy. I'll definitely be making this again.
Madison Courtland
[email protected]This grilled honey herb shrimp was a hit! The shrimp was cooked perfectly and the honey herb sauce was delicious. I served it over rice and it was a perfect meal.