GRILLED ITALIAN EGGPLANT SLICES
What a fabulous way to dress up eggplant! Piled high with herbs, cheese and fresh tomatoes, this fail-proof, grilled side nicely complements a variety of main dishes. -Theresa LaSalle, Midlothian, Virginia
Provided by Taste of Home
Categories Side Dishes
Time 25m
Yield 5 servings.
Number Of Ingredients 9
Steps:
- In a small bowl, combine the first six ingredients., Grill eggplant, covered, over medium heat for 3 minutes. Turn slices; spoon Parmesan mixture onto each. Top with tomato; sprinkle with mozzarella cheese. Grill, covered, 2-3 minutes longer or until cheese is melted.
Nutrition Facts : Calories 134 calories, Fat 8g fat (3g saturated fat), Cholesterol 9mg cholesterol, Sodium 129mg sodium, Carbohydrate 12g carbohydrate (6g sugars, Fiber 4g fiber), Protein 6g protein. Diabetic Exchanges
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Kaaho Hussein
[email protected]This recipe is amazing!
Elly Mwakitalima
[email protected]This is the best grilled eggplant recipe I've ever had!
Anies Hussain
[email protected]I can't wait to make this recipe again!
kajoli Dhs
[email protected]This recipe is a must-try for eggplant lovers.
Lucky Phibi
[email protected]I highly recommend this recipe!
aamir pervaiz
[email protected]This is one of my favorite grilled eggplant recipes.
Md anowar Hossin
[email protected]I've made this recipe several times and it's always a crowd-pleaser.
Itz Mee030
[email protected]This recipe is perfect for a summer cookout.
Sulueti Misi
[email protected]I made this recipe for a party and it was a big hit! Everyone loved the eggplant.
lukewarm water
[email protected]This recipe was a bit time-consuming, but it was worth it. The eggplant was delicious!
Elisha Omosh
[email protected]The eggplant was a bit tough. I think I would grill it for a shorter amount of time next time.
Mercy Rop
[email protected]I found this recipe to be a bit too oily. I would recommend using less olive oil next time.
emmanuel joseph
[email protected]This recipe was a bit bland for my taste. I added some extra spices and herbs to give it more flavor.
Abul Hashem
[email protected]This was the best grilled eggplant recipe I've ever tried! The flavors were incredible and the eggplant was cooked to perfection. I will definitely be making this again.
Patrck Masaga
[email protected]This recipe is a keeper! The eggplant was tender and flavorful, and the sauce was delicious. I served it with a side of grilled chicken and it was a perfect meal.
Maple Mathieson
[email protected]I love this recipe! It's so easy to make and always turns out great. The eggplant is always cooked perfectly and the flavors are amazing. I usually serve it with a side of roasted vegetables or salad.
Shawn Hollva
[email protected]This recipe was easy to follow and the results were delicious! The eggplant was tender and flavorful, and the sauce was tangy and rich. I served it over pasta and it was a hit with my family.
Sajana Poudel
[email protected]This was a great recipe! I made it for a dinner party and everyone loved it. The eggplant was cooked perfectly and the flavors were amazing. I would definitely recommend this recipe to anyone looking for a delicious and easy grilled eggplant dish.
Pasindu Dananjaya
[email protected]I'm not usually a big fan of eggplant, but this recipe changed my mind! The combination of the grilled eggplant, tomatoes, cheese, and herbs was delicious. I especially liked the crispy edges of the eggplant. I'll definitely be making this again.
Assraful Islam
[email protected]This grilled eggplant recipe was a hit! The flavors of the herbs and spices really came through, and the eggplant was cooked perfectly - tender on the inside and slightly charred on the outside. I served it with a side of tzatziki sauce, which comple