At your next barbecue, skip the burgers and toss these zippy marinated shrimp on the grill. Grace Yaskovic, a field editor from Lake Hiawatha, New Jersey, dresses up their great grilled flavor with a hint of orange and dashes of ginger and red pepper.
Provided by Taste of Home
Categories Dinner
Time 21m
Yield 2 servings.
Number Of Ingredients 10
Steps:
- In a small bowl, combine first seven ingredients. Cover and refrigerate 2 tablespoons for basting. Pour remaining marinade into a large resealable plastic bag; add shrimp. Seal bag and turn to coat; refrigerate for at least 1 hour., Drain and discard marinade. Alternately thread shrimp and tomatoes onto metal or soaked wooden skewers. Using long-handled tongs, moisten a paper towel with cooking oil and lightly coat the grill rack., Grill kabobs, uncovered, over medium heat or broil 4 in. from the heat for 6 minutes or until shrimp turn pink, turning and basting occasionally with reserved marinade. Serve with rice if desired.
Nutrition Facts : Calories 262 calories, Fat 10g fat (1g saturated fat), Cholesterol 230mg cholesterol, Sodium 838mg sodium, Carbohydrate 10g carbohydrate (0 sugars, Fiber 1g fiber), Protein 33g protein. Diabetic Exchanges
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Rimsan Rimsan
[email protected]These shrimp are delicious! I love the marinade and the shrimp are cooked perfectly.
Hira Jimba
[email protected]This recipe is a keeper! I've made it several times and it's always a hit.
Blessings Ukachukwu
[email protected]I've tried several grilled shrimp recipes, but this one is by far the best. The marinade is perfect and the shrimp are always cooked to perfection.
mjbonitz
[email protected]These shrimp are a great way to impress your guests. They're easy to make and they always turn out amazing.
Richybee Eneojo
[email protected]I'm not a big fan of seafood, but I loved these shrimp. They were so juicy and flavorful.
Shahbaz Hassan
[email protected]These shrimp are perfect for a summer cookout. They're grilled to perfection and the marinade is so flavorful.
Nelson Quinton
[email protected]I love that this recipe is so versatile. I've used different marinades and even grilled the shrimp on skewers. It's always delicious.
Ramesh Bohara
[email protected]This is a great recipe for a quick and easy weeknight meal. The shrimp cook in just a few minutes and the marinade adds a lot of flavor.
Emmanuel Adjanor
[email protected]I've made this recipe several times and it always turns out great. The shrimp are always juicy and flavorful.
Dhirendra Chaudhary
[email protected]I made these shrimp for a party and they were a hit! Everyone loved them.
Marven Dash
[email protected]These grilled jumbo shrimp were amazing! The marinade was flavorful and the shrimp cooked perfectly. I will definitely be making this again.