GRILLED LOADED POTATO ROUNDS
My go-to recipe for outdoor potlucks is an awesome potato side. I prep everything and grill at the party. Pass with sour cream, cheese, bacon and chives. -Fay Moreland, Wichita Falls, Texas
Provided by Taste of Home
Categories Appetizers Side Dishes
Time 30m
Yield 16 appetizers.
Number Of Ingredients 8
Steps:
- Trim ends of potatoes. Slice potatoes into 1-in.-thick rounds. Brush with butter; sprinkle with salt and pepper. Place potatoes on grill rack, buttered side down. Grill, covered, over medium heat or broil 4 in. from heat until browned, 5-7 minutes. Brush with remaining butter; turn. Grill or broil until browned, 5-7 minutes longer., Top with sour cream, cheese, bacon and chives.
Nutrition Facts : Calories 188 calories, Fat 11g fat (6g saturated fat), Cholesterol 26mg cholesterol, Sodium 212mg sodium, Carbohydrate 17g carbohydrate (1g sugars, Fiber 2g fiber), Protein 6g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
musarrat banu
[email protected]These potato rounds are a great way to get your kids to eat their vegetables.
Amen Sleshi
[email protected]I'm always looking for new ways to use up leftover mashed potatoes. This recipe is a great way to do that.
Cassim Shaban
[email protected]These potato rounds are the perfect comfort food. They're cheesy, gooey, and oh-so-satisfying.
Lewatenot Lewatle
[email protected]I'm not a big fan of potatoes, but these potato rounds are amazing! I could eat them every day.
Sherrykhan Khan21
[email protected]These potato rounds are so easy to make, yet they look and taste like they came from a fancy restaurant.
Shannon Rothlander
[email protected]I love the combination of flavors in this recipe. The cheese, bacon, and chives are a perfect match.
Jahanzaib Akhtar
[email protected]These potato rounds are so addictive! I can't stop eating them.
Safali Jan
[email protected]I've made this recipe several times and it always turns out great. It's a great way to use up leftover mashed potatoes.
Micheal Wenzel
[email protected]These potato rounds are the perfect appetizer or side dish. They're crispy on the outside and fluffy on the inside. I always get compliments when I make them.
Tasveer Bughio
[email protected]I love how versatile this recipe is. You can add or remove toppings to suit your own taste. I like to add some crumbled bacon and diced green onions.
adebayo rasheed%20funminiyi
[email protected]These loaded potato rounds were a hit at my last party! They were so easy to make and everyone loved them. I'll definitely be making them again.