GRILLED MARINATED BEEF TENDERLOIN WITH PEPERONATA

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Grilled Marinated Beef Tenderloin with Peperonata image

Provided by Food Network

Categories     main-dish

Time 4h5m

Yield 2 servings

Number Of Ingredients 17

12 ounces beef tenderloin
2 ounces olive oil
1 pinch fresh thyme
1 pinch fresh rosemary
1 pinch fresh basil
1 whole clove chopped garlic
4 ounces red wine (cabernet sauvignon preferred)
Salt and pepper, to taste
2 ounces extra virgin olive oil
1 whole clove chopped garlic
2 teaspoons balsamic vinegar
1 pinch red pepper flakes
1 teaspoon lemon juice
1 teaspoon fresh thyme
1 red pepper, sliced
1 green pepper, sliced
1 yellow pepper, sliced

Steps:

  • Combine marinade ingredients and marinate beef for 2 to 4 hours refrigerated. Grill for 1 to 1 1/2 minutes on each side.
  • Garnish beef with peppers.
  • Combine ingredients for peperonata and toss with the peppers. Marinate for 1 hour. Grill peppers for 1 to 2 minutes on each side. Do not overcook.

William Charles Gatlin
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This recipe is definitely a keeper!


Vero Okundia
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I'm not sure what went wrong, but my beef tenderloin turned out tough.


Sania Rehman
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This recipe is a bit time-consuming, but it's worth the effort.


Majhad Shah
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I love the combination of flavors in this dish.


Nomtha Zungu
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This recipe is perfect for a romantic dinner at home.


Paddy O'Kearney
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I've tried this recipe with different cuts of beef, and it always turns out great.


scr34ms streams
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This dish is definitely a special occasion meal. It's a bit pricey, but it's worth it for a special occasion.


Neba Nebyu
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I'm not a big fan of beef tenderloin, but this recipe was surprisingly good.


Emmanuel Nwokocha
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This recipe was a bit too complicated for me, but the final dish was worth it.


dan d.
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The beef was a bit overcooked for my taste, but the peperonata was delicious.


Johnsmith Baz
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This was my first time cooking beef tenderloin, and it turned out amazing! The recipe was easy to follow and the peperonata was a great complement to the beef.


Kyle Headland
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I've made this recipe several times now, and it's always a winner. The marinade is so flavorful, and the beef tenderloin comes out so tender and juicy.


Nyi Nyi Zaw
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This dish was a hit at my dinner party! The beef tenderloin was cooked to perfection, and the peperonata added a delicious sweetness and acidity. I highly recommend this recipe.