GRILLED ONION POTATOES
These are great off the grill; so fragrant! Recipe slightly modified from "Quick Cooking" magazine.
Provided by Fauve
Categories Potato
Time 1h5m
Yield 5 serving(s)
Number Of Ingredients 5
Steps:
- Cut into each potato, not completely all the way through, so that you can "fan" it out somewhat.
- Place each potato onto double layer of heavy-duty foil; then insert small wedges of onion between potato slits.
- Pour 2-4 tablespoons of Italian dressing over the potato and onions.
- Add salt and pepper to taste.
- Wrap foil securely around the potatoes and seal tightly.
- Grill, covered, over medium heat for about 50 - 60 minutes, or until potatoes are tender.
- NOTE: If you wish, these potatoes may be made in the oven. Follow all steps but eliminate # 6 -- Preheat oven to 375 and bake for 50 to 60 minutes, or until potatoes are tender.
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Blessing Egbejule
[email protected]I'm not a big fan of onions, but I loved this recipe. The onions were grilled to perfection and had a delicious flavor.
Ruben “El Profe” campos mendez
[email protected]I can't wait to try this recipe!
Mel Seabrook
[email protected]This recipe is a keeper!
Shoiab Akhtar
[email protected]I've made this recipe several times and it always turns out great.
Brooke Locke
[email protected]This is one of my favorite recipes to make when I'm short on time.
The Real Emmy
[email protected]I would definitely recommend this recipe to anyone who loves grilled vegetables.
Memphis Bob
[email protected]I love the simplicity of this recipe. It's just a few simple ingredients, but the flavor is amazing.
Fazle Rabbi
[email protected]This dish is perfect for a summer cookout.
Naseem Javed
[email protected]I made this recipe for my family and they all loved it! The kids especially enjoyed the grilled onions.
Iradukunda Faysal
[email protected]This recipe is a great way to use up leftover potatoes. I had some boiled potatoes from the night before, and they worked perfectly in this dish.
Elizabeth Sanchez
[email protected]I'm not usually a fan of grilled onions, but this recipe changed my mind! The onions were perfectly caramelized and had a delicious smoky flavor. The potatoes were also roasted to perfection.
Gadija Cassiem
[email protected]This dish was a hit at my last dinner party! Everyone loved the unique flavor combination of the grilled onions and potatoes. It was also very easy to make, which is always a plus in my book.
Carolyn Todd
[email protected]This recipe was amazing! The grilled onions and potatoes were so flavorful and tender. I loved the addition of the herbs and spices, which really gave the dish a boost of flavor. I will definitely be making this recipe again!