GRILLERS PRIME PORTOBELLO PATTIE MELT
Provided by Food Network
Time 10m
Yield 1 serving
Number Of Ingredients 6
Steps:
- 1. Cook veggie burger according to package directions. Top hot burger with cheese slice. Let stand for 1 minute or until cheese melts.
- 2. Meanwhile, in small nonstick skillet coated with cooking spray, cook sliced mushroom and onion rings over medium-low heat about 5 minutes or until tender, stirring frequently. Stir in steak sauce.
- 3. Serve burger topped with mushroom mixture between bread pieces.
- ®, ™, ©, 2010 Kellogg NA Co. Morningstar Farms Recipes are the property of the Kellogg Company.
- This recipe has been tested and endorsed by Kellogg and Morningstar Farms®.
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Hanife Holmes
[email protected]I'm not a vegetarian, but I love this Portobello Pattie Melt. The patty is so flavorful and juicy, and the melted cheese and caramelized onions are the perfect toppings. I serve it on a toasted bun with a side of roasted potatoes, and it's a meal tha
Hanasa Anime
[email protected]This Portobello Pattie Melt is a great vegetarian option that is packed with flavor. The patty is made with portobello mushrooms, which are a good source of protein and fiber. The melted cheese and caramelized onions add a delicious touch, and the to
Ibusiai Ncitha
[email protected]I love the combination of portobello mushrooms and melted cheese in this recipe. The patty was flavorful and juicy, and the melted cheese added a gooey and delicious touch. I served it on a toasted bun with a side of roasted vegetables, and it was a
Justice Mensah
[email protected]This Portobello Pattie Melt is a great way to use up leftover portobello mushrooms. The patty was easy to make and held together well. The melted cheese and caramelized onions were the perfect toppings, and the toasted bun added a nice crunch. I serv
Gostrider Rider
[email protected]I'm always looking for new and exciting ways to cook portobello mushrooms, and this recipe definitely delivered. The patty was juicy and flavorful, and the melted cheese and caramelized onions were the perfect toppings. I served it on a toasted bun w
Only omit
[email protected]This recipe is a great way to get your kids to eat their vegetables. The portobello mushroom patty is a healthy and delicious alternative to beef, and the melted cheese and caramelized onions make it even more appealing. I serve it on a toasted bun w
Prince Arsu
[email protected]I'm not a vegetarian, but I love this Portobello Pattie Melt. The patty is so flavorful and juicy, and the melted cheese and caramelized onions are the perfect toppings. I serve it on a toasted bun with a side of roasted potatoes, and it's a meal tha
Nanci St John
[email protected]This Portobello Pattie Melt is a great vegetarian option that is packed with flavor. The patty is made with portobello mushrooms, which are a good source of protein and fiber. The melted cheese and caramelized onions add a delicious touch, and the to
Kaylee Bennett
[email protected]I love the combination of portobello mushrooms and melted cheese in this recipe. The patty was flavorful and juicy, and the melted cheese added a gooey and delicious touch. I served it on a toasted bun with a side of roasted vegetables, and it was a
Britany Townsend
[email protected]This recipe is a great way to use up leftover portobello mushrooms. The patty was easy to make and held together well. The melted cheese and caramelized onions were the perfect toppings, and the toasted bun added a nice crunch. I served it with a sid
Sdf Wudh
[email protected]I'm always looking for new and exciting ways to cook portobello mushrooms, and this recipe definitely delivered. The patty was juicy and flavorful, and the melted cheese and caramelized onions added a delicious touch. I served it on a toasted bun wit
Reka Bibi
[email protected]This Portobello Pattie Melt is a must-try for any vegetarian or meat-lover alike. The patty is packed with flavor and the melted cheese and caramelized onions are the perfect toppings. I served it on a toasted bun with a side of sweet potato fries, a
arshad hawlader
[email protected]I've made this recipe several times now, and it's always a hit. The portobello mushroom patty is so flavorful and holds together perfectly. I love the combination of melted cheese and caramelized onions, and the toasted bun adds the perfect finishing
Momtaz Mohammadzay
[email protected]This recipe was easy to follow and the results were amazing! The portobello mushroom patty was so juicy and flavorful, and the melted cheese and caramelized onions were the perfect topping. I served it on a toasted bun with a side of roasted potatoes
Celia Ramirez
[email protected]I'm not a vegetarian, but I'm always looking for ways to incorporate more plant-based meals into my diet. This Griller's Prime Portobello Pattie Melt was a great option. The patty was hearty and flavorful, and the melted cheese and caramelized onions
Rizwan Malik Rizwan Malik
[email protected]Yum! This recipe is a winner! The portobello mushroom patty was so juicy and flavorful, and the melted cheese and caramelized onions were the perfect complements. I served it on a toasted bun with a side of coleslaw, and it was a meal that everyone a
Xiclatly Sanchez
[email protected]5 stars! This Portobello Pattie Melt is a game-changer. I've never been a huge fan of veggie burgers, but this one is truly exceptional. The patty is packed with flavor and holds together perfectly, and the melted cheese and caramelized onions add th
Silbernagel Family
[email protected]I'm always looking for new and exciting vegetarian burger recipes, and this Griller's Prime Portobello Pattie Melt definitely hit the spot. The portobello mushroom patty was juicy and flavorful, and the combination of melted cheese and caramelized on
raven Singleton
[email protected]This Portobello Pattie Melt was a delightful culinary experience. The combination of flavors and textures was simply exquisite. The patty was perfectly seasoned and cooked to perfection, while the melted cheese added a gooey and flavorful touch. The