Love veggies on the grill. I barely got any of this because it disappeared so quickly.
Provided by Ann
Categories Side Dish Vegetables Squash Zucchini Grilled Zucchini Recipes
Time 25m
Yield 2
Number Of Ingredients 5
Steps:
- Preheat an outdoor grill for medium-high heat. Lightly oil a 9x12-inch foil pan with cooking spray.
- Mix butter and garlic together in a bowl.
- Lay zucchini slices in rows in the foil pan, overlapping if necessary. Brush butter on each slice and sprinkle with Parmesan cheese.
- Cook on preheated grill until cheese melts and zucchini is tender, 12 to 15 minutes.
Nutrition Facts : Calories 265 calories, Carbohydrate 6.6 g, Cholesterol 60.2 mg, Fat 23.2 g, Fiber 1.8 g, Protein 9.8 g, SaturatedFat 14.5 g, Sodium 478.3 mg, Sugar 2.8 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Davis Chris
[email protected]I made this recipe for a barbecue and it was a big hit.
S Sssgsjxyxhdc
[email protected]This is a delicious and healthy side dish.
Theresa Eberlanz
[email protected]I've made this recipe several times and it's always a hit.
mariza kouninioti
[email protected]This is a great recipe for a quick and easy side dish.
Master Mehara
[email protected]I made this recipe for a barbecue and it was a big hit. Everyone loved the way the Parmesan cheese melted and browned on the zucchini.
SSABUA SSABUA
[email protected]This is a delicious and healthy side dish. I love the way the Parmesan cheese melts and browns on the zucchini.
Isabelle Ashby
[email protected]I've made this recipe several times and it's always a hit. It's so easy to make and the results are always delicious.
precious mansaray
[email protected]This is a great recipe for a quick and easy side dish. I usually serve it with grilled chicken or fish.
HEARTLESS GAMER
[email protected]I made this recipe for a barbecue and it was a big hit. Everyone loved the way the Parmesan cheese melted and browned on the zucchini.
Stacy Dellinger
[email protected]This recipe is a great way to use up leftover zucchini. I usually add a little bit of chopped onion and bell pepper to the zucchini before grilling.
Javid Khan
[email protected]I've made this recipe several times and it's always a hit. It's so easy to make and the results are always delicious. I usually add a little bit of garlic and oregano to the zucchini before grilling.
Akram Miah
[email protected]This is a delicious and healthy side dish. I love the way the Parmesan cheese melts and browns on the zucchini.
hamza naouar
[email protected]I made this recipe for a potluck and it was a big hit. Everyone loved it and asked for the recipe.
Olga's Msana
[email protected]This is a great recipe for a quick and easy side dish. The zucchini is cooked perfectly and the Parmesan cheese adds a nice touch of flavor.
Roro Abed
[email protected]I've made this recipe several times and it's always a hit. It's so easy to make and the results are always delicious. I usually serve it with grilled chicken or fish.
Obeng Monica
[email protected]This was a great recipe! I made it for my family and everyone loved it. The zucchini was cooked perfectly and the Parmesan cheese added a nice touch of flavor. I will definitely be making this again.