GRILLED PEPPER STEAK SALAD

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Grilled Pepper Steak Salad image

Steak, Reduced Sodium Mild Cheddar and salad work together perfectly in one bowl topped with a delicious, simple homemade dressing.

Provided by Sargento

Categories     Trusted Brands: Recipes and Tips     Sargento

Time 30m

Yield 4

Number Of Ingredients 11

2 ½ teaspoons minced garlic, divided
1 teaspoon freshly ground black pepper
1 pound lean skirt steak or flank steak
8 cups packed torn romaine lettuce or mixed salad greens
1 large tomato, seeded, chopped
1 ripe avocado, peeled, seeded, diced
1 ¼ cups Sargento®Shredded Reduced Sodium Mild Cheddar Cheese or Sargento® Artisan Blends Shredded Double Cheddar Cheese, divided
¼ cup thinly sliced red onion
2 tablespoons extra virgin olive oil
1 tablespoon fresh lemon juice or white wine vinegar
2 teaspoons pureed chipotle chlies in adobo sauce

Steps:

  • Rub 2 teaspoons garlic and pepper over steak. Grill over medium-hot heat on a covered grill 3 to 5 minutes per side for medium doneness depending on thickness of steak. Transfer steak to a carving board; tent with foil and let stand 5 minutes.
  • Meanwhile, combine lettuce, tomato, avocado, 1 cup cheese and red onion in a large bowl. Combine oil, lemon juice and remaining garlic in a small bowl; mix well. For a spicier dressing, add chipotle chilies. Add mixture to bowl; toss with lettuce mixture. Transfer to four serving plates.
  • Carve steak crosswise into thin slices; arrange over salads. Top with remaining cheese.

Nutrition Facts : Calories 415 calories, Carbohydrate 13.1 g, Cholesterol 62.7 mg, Fat 30.5 g, Fiber 6.7 g, Protein 25.4 g, SaturatedFat 10.2 g, Sodium 228.5 mg, Sugar 3.3 g

Saed Fatah
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This salad is perfect for a summer cookout.


Oupa Edward Mosopane
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I love this salad! It's so refreshing and flavorful.


Salar Saluu
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This recipe is easy to follow and the results are delicious!


Saqib Jan
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This salad is a great way to use up leftover steak. It's also a very healthy and flavorful dish.


MD sobuj hossin
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I made this salad for a potluck and it was a huge hit! Everyone loved the combination of flavors and textures.


tsend ayush
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This salad is perfect for a summer cookout. It's light and refreshing, and the grilled steak and peppers add a delicious smoky flavor.


Mali walker
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This recipe is a great way to get your kids to eat their vegetables. The peppers are roasted to perfection and the steak is cooked just right. The salad is also very refreshing.


MD Rashel islam Tanvir
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I love this salad! It's so easy to make and it's always a hit with my family and friends. The steak is always cooked perfectly and the peppers are roasted to perfection.


Hujaifa Muhammad
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This salad is a great way to use up leftover steak. It's also a very healthy and flavorful dish. I would definitely recommend it.


Anu Magarai
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I'm not a big fan of steak, but this recipe changed my mind! The steak was cooked perfectly and the peppers were delicious. The salad was also very good. I will definitely be making this again.


Ali 99
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This recipe was easy to follow and the results were delicious! The steak was cooked perfectly and the peppers were roasted to perfection. The salad was also very refreshing and flavorful. I would definitely recommend this recipe to others.


Feyisara Oshodi
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I made this salad for dinner last night and it was amazing! The steak was so tender and flavorful, and the peppers were perfectly grilled. The salad was also very light and refreshing. I will definitely be making this again.


Dr sohail Khan
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This recipe is a keeper! The steak was cooked perfectly and the peppers were delicious. The salad was also very refreshing. I will definitely be making this again.


Leonardo Calderón
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I followed the recipe exactly and it turned out great! The steak was juicy and tender, and the peppers were perfectly grilled. The salad was also very good, with a nice balance of flavors.


Axmad Rooble
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This grilled pepper steak salad was a hit at our last family gathering! The steak was cooked to perfection and the peppers added a nice smoky flavor. The salad was also very refreshing and flavorful. We will definitely be making this again soon.