CREAMED CABBAGE CASSEROLE
About 25 years ago a neighbor brought this to a potluck. It was the most talked about and surprise of a dish. Can divide and freeze before baking.
Provided by gailanng
Categories Cheese
Time 1h
Yield 12 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven 350 degrees.
- Butter casserole dish.
- In large sauce pan, boil shredded cabbage until tender, covered with lid, in just enough water to cover. Drain well and squeeze tightly to release excess moisture. Cabbage should be relatively dry; set aside.
- In large sauce pan, melt butter; add onion, bell pepper and garlic. Saute until tender and onions become transparent; remove from heat.
- Add to hot vegetable mixture the cheese; stirring to melt.
- Next add the evaporated milk, reserved cabbage, salt, pepper, Worcestershire sauce, and Tabasco, stirring to encorporate all; pour into prepared pan.
- Sprinkle over top the breadcrumbs, then parmesan cheese.
- Bake in preheated oven about 25-30 minutes, until heated through and bubbly.
Nutrition Facts : Calories 220.5, Fat 12.1, SaturatedFat 7.3, Cholesterol 32.9, Sodium 490.6, Carbohydrate 20, Fiber 3.6, Sugar 7.3, Protein 9.9
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rayhanul Xibon
[email protected]This casserole looks like the perfect comfort food.
Muskoka Bushcraft & Survival
[email protected]I can't wait to try this recipe with my family.
Nikita
[email protected]This casserole looks so cheesy and delicious.
Emilie Oddasso
[email protected]I'm always looking for new casserole recipes, and this one looks like a winner.
Abdur Rehan Abbasi
[email protected]This casserole is a great way to use up leftover vegetables.
Fortune Ogbu
[email protected]I love creamed cabbage, and this casserole looks like the perfect way to enjoy it.
Hussnain Sarwar
[email protected]This recipe is going on my must-try list.
Sonia Ayala
[email protected]I can't wait to try this recipe. It looks so delicious.
Cristian Cartagena
[email protected]This is a classic comfort food recipe that is perfect for a cold night.
Melinda Casey
[email protected]This casserole is a great way to get your kids to eat their vegetables. My kids loved it!
Kingofclv
[email protected]I'm not a big fan of cabbage, but this casserole changed my mind. The creamy sauce and the crispy topping were amazing.
EHI OBEN
[email protected]This casserole is so easy to make, and it's always a hit with my guests. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve.
Kamrudin Mansuri61
[email protected]I added some shredded chicken to this casserole, and it was even better! It's a great way to get a healthy meal on the table in a hurry.
Happening Now
[email protected]This casserole is a great way to use up leftover cabbage. It's also a great side dish for any holiday meal.
Lukman Miya
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it. The cabbage was surprisingly delicious, and the creamy sauce was the perfect complement.
Yoyo1w
[email protected]This is one of my favorite comfort food recipes. It's so easy to make, and it always turns out perfectly.
Samrawit Kiros
[email protected]I've made this casserole several times now, and it's always a crowd-pleaser. The flavors are simple but oh-so-satisfying.
Reuben Dyer
[email protected]This creamed cabbage casserole was a hit with my family! The cabbage was cooked perfectly, and the creamy sauce was delicious. I will definitely be making this again.