Growing up, my husband always had pork chops that were were pan-fried or baked, but he knew they could be better. So he combined his love of grilling with the desire to create his own signature sauce, and the result was this recipe. -Vicky Drnek, Rome, Georgia
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 4 servings.
Number Of Ingredients 19
Steps:
- In a small saucepan, mix first nine ingredients; bring to a boil over medium heat. Reduce heat; simmer, uncovered, until slightly thickened, about 10 minutes, stirring occasionally. Reserve 1/4 cup sauce for serving., Using a mortar and pestle or spice grinder, crush seasonings with brown sugar. Rub mixture over chops., Place chops on an oiled grill over medium heat. Grill, covered, until a thermometer reads 145°, 5-6 minutes per side, brushing top with remaining sauce after turning. Let stand 5 minutes before serving. Serve with reserved sauce.
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Valentine Mbagho
[email protected]This is a great recipe for a weeknight meal.
Mhilon Mhilon
[email protected]I'll definitely be making this again.
Alan Morales
[email protected]Two thumbs up!
ADAM OH
[email protected]A+++
MAREJ Hassan
[email protected]5 stars!
Lemma Gemachu
[email protected]I highly recommend this recipe. It's a winner!
Sm Salina
[email protected]The pork chops were cooked perfectly. They were juicy and flavorful.
Zain Afridi
[email protected]The smokin' sauce was amazing! I could have licked the plate clean.
Vaeh Graham
[email protected]These pork chops were easy to make and turned out great! I will definitely be making them again.
Mimi Perez
[email protected]I'm not usually a big fan of pork chops, but these were really good. The sauce was delicious and the pork chops were cooked perfectly.
Shongkor Barman
[email protected]I made these pork chops for my family last night and they were a hit! Everyone loved the flavor of the sauce and the pork chops were so tender.
Mohammed Reduan
[email protected]These grilled pork chops were amazing! The smokin' sauce was the perfect balance of sweet and savory, and the pork chops were cooked to perfection.