Provided by Eddie Jackson
Categories main-dish
Time 1h15m
Yield 5 to 6 servings
Number Of Ingredients 24
Steps:
- For the curry potato salad: Cube the potatoes and boil them in salted water until they are fork-tender, 10 to 12 minutes. Remove and drain.
- Combine the mayonnaise, Dijon and relish in a large bowl. Add the onion, bell pepper, and green onion and toss gently to combine. Add some salt, pepper, curry powder and garlic powder to taste. Add a few dashes of vinegar, then the potatoes. Combine, then top with the chopped egg and sprinkle with cayenne.
- For the pork: Prepare a grill for medium heat.
- Mix together the paprika, cayenne, garlic powder, mustard, onion powder, oregano, sugar, thyme and 1 tablespoon each of salt and pepper in a small bowl. Rub the mixture all over the pork tenderloins. Grill until the internal temperature reaches 145 to 150 degrees on an instant-read thermometer, 15 to 20 minutes. Let the meat rest for 10 minutes before carving.
- Serve the pork with the potato salad.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Jesse Marker
j_marker42@hotmail.co.ukThis recipe is a keeper! The pork tenderloin was cooked to perfection and the curry potato salad was a delicious and unique side dish. I will definitely be making this again.
Hayden Cameron
h@gmail.comI've made this recipe several times and it's always a hit. The pork tenderloin is always juicy and tender, and the curry potato salad is the perfect side dish. I highly recommend this recipe.
Chris Melville
melville-chris@hotmail.comThis recipe was easy to follow and the results were delicious. The pork tenderloin was cooked perfectly and the curry potato salad was creamy and flavorful. I would definitely recommend this recipe to anyone.
Raymond Bell
bell.raymond@aol.comI'm not sure what I did wrong, but my pork tenderloin was dry and tough. The curry potato salad was good, but the pork was a disappointment.
Asghar ali Katiyar
asghar86@gmail.comThis recipe was amazing! The pork tenderloin was so tender and juicy, and the curry potato salad was the perfect complement. I will definitely be making this again.
William Reagan
rwilliam71@yahoo.comThis recipe was a bit too time-consuming for me. I had to marinate the pork tenderloin for several hours and then cook it for a long time. The final product was good, but I don't think I'll be making this again.
Kazi Shorif
s-kazi94@gmail.comI'm not a big fan of curry, but I really enjoyed this recipe. The pork tenderloin was cooked perfectly and the curry potato salad was surprisingly delicious. I will definitely be making this again.
Thulani Gumede
gt@gmail.comThis recipe was okay. The pork tenderloin was a bit dry and the curry potato salad was a bit bland. I think I'll try a different recipe next time.
Moses Simiyu
s5@hotmail.comI love this recipe! The pork tenderloin is always juicy and flavorful, and the curry potato salad is the perfect side dish. I've made this recipe several times and it's always a hit.
Kishor Solanki
solankikishor@hotmail.co.ukThis recipe was a bit too complicated for me. I had a hard time finding some of the ingredients and the instructions were a bit confusing. The final product was good, but I don't think I'll be making this again.
Kidus Abrham
k_abrham@hotmail.frI made this recipe for a dinner party and it was a huge success. The pork tenderloin was cooked perfectly and the curry potato salad was a great hit. I will definitely be making this again.
Sudiann
sudiann@hotmail.frThis recipe was easy to follow and the results were amazing. The pork tenderloin was juicy and tender, and the curry potato salad was creamy and flavorful. I highly recommend this recipe to anyone looking for a delicious and easy-to-make meal.
Subas Toppo
s-t@hotmail.comI'm not a huge fan of pork, but I really enjoyed this recipe. The tenderloin was tender and flavorful, and the curry potato salad was a great complement. I will definitely be making this again.
Really Rider
reallyr@hotmail.comThe curry potato salad was a bit too spicy for my taste, but the pork tenderloin was cooked to perfection. I would recommend using less curry powder in the dressing next time.
Shamim Ahamed
s-ahamed@gmail.comI tried this recipe last night and it was a hit with my family. The pork tenderloin was cooked perfectly and the curry potato salad was a unique and delicious side dish. I will definitely be making this again!
Suzette BLake
b.suzette78@yahoo.comThis grilled pork tenderloin and curry potato salad recipe was an absolute delight! The tenderloin was juicy and flavorful, while the curry potato salad was creamy and tangy. I especially loved the combination of spices in the curry dressing. Definit