Steps:
- Toss 1 1/2 pounds small fingerling potatoes, 3 smashed unpeeled garlic cloves, 2 tablespoons each olive oil and chopped rosemary, 1/2 cup pitted Kalamata olives, wide zest strips from 1 lemon, 1/2 teaspoon kosher salt and a few grinds of pepper on a large sheet of heavy-duty foil. Fold in the sides of the foil and seal to make a packet. Grill over high heat, flipping, until the potatoes are tender, 25 minutes.
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Aidyn Carson
[email protected]I've never been a big fan of grilled potatoes, but this recipe changed my mind. The potatoes were crispy on the outside and fluffy on the inside, and the olives added a nice salty flavor.
Mohammd Mashhadi
[email protected]These grilled potatoes and olives are a great hit at my summer parties. They're easy to make and always a crowd-pleaser.
Asma Ahtisham
[email protected]I love the combination of potatoes and olives in this dish. The potatoes are soft and fluffy, while the olives add a salty and briny flavor.
Manish Pariyar
[email protected]This is a great recipe for a quick and easy side dish. The potatoes and olives cook quickly on the grill and the lemon-herb marinade adds a lot of flavor.
FERDOUS HASAN ABIR
[email protected]I've made this dish several times and it's always a hit. The potatoes and olives are so flavorful and the lemon-herb marinade really makes them.
Okasha Okashakhann
[email protected]These grilled potatoes and olives are a great way to use up leftover potatoes. They're also a healthy and delicious snack.
Ashir Satti
[email protected]I love the smoky flavor that the grill gives to the potatoes and olives. This is a great recipe for a casual get-together.
Raja Omer
[email protected]This is a great recipe for a summer party. The potatoes and olives can be grilled ahead of time and then served at room temperature.
Friend's Streaming
[email protected]I've never grilled potatoes before, but this recipe made it so easy. The potatoes turned out perfect and the olives added a nice touch.
Uzochukwu Okonnaji
[email protected]These grilled potatoes and olives are a healthy and delicious side dish. They're also very easy to make, which is a bonus.
Nathaniel Hamrick
[email protected]I made this dish for a vegetarian friend and she loved it! The potatoes and olives are so flavorful, she didn't even miss the meat.
Saxes Prince
[email protected]This is a great recipe for using up leftover potatoes. I also like to add some chopped red onion and bell pepper to the skewers.
Shandra Jackson
[email protected]I've made this dish several times and it's always a hit. The potatoes are crispy on the outside and fluffy on the inside, and the olives add a nice salty flavor.
ally Ikram
[email protected]These grilled potatoes and olives are the perfect addition to any summer cookout. They're easy to make and always a crowd-pleaser.
Colton Frantz
[email protected]I made this dish for a potluck and it was a big success. Everyone loved the smoky flavor of the potatoes and olives.
E Akhtar
[email protected]This is a great recipe for a quick and easy side dish. The potatoes and olives cook quickly on the grill, and the lemon-herb marinade adds a lot of flavor.
jahanzaib 6393
[email protected]I love the combination of potatoes and olives in this dish. The potatoes are soft and fluffy, while the olives add a salty and briny flavor.
MDNorul Amin
[email protected]These grilled potatoes and olives were a hit at my last barbecue! They're so easy to make and have a delicious smoky flavor.