GRILLED ROMAINE WITH CHIVE-BUTTERMILK DRESSING

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Grilled Romaine with Chive-Buttermilk Dressing image

I was grilling steak one night and wanted to make a special side dish. I'd recently seen a grilled romaine Caesar recipe, and decided to create my own version. This salad goes well with chicken, too, and couldn't be easier. -Crystal Schlueter, Northglenn, Colorado

Provided by Taste of Home

Categories     Lunch

Time 25m

Yield 4 servings.

Number Of Ingredients 11

2 romaine hearts, halved lengthwise
3 tablespoons olive oil
3 tablespoons buttermilk
3 tablespoons reduced-fat plain Greek yogurt
4 teaspoons minced fresh chives
2 teaspoons lemon juice
1/2 teaspoon minced garlic
Dash salt
Dash pepper
1/4 cup shredded Parmesan cheese
4 bacon strips, cooked and crumbled

Steps:

  • Brush romaine halves with oil. Grill romaine, uncovered, over medium-high heat 6-8 minutes or until leaves begin to wilt and color, turning once., Meanwhile, in a small bowl, whisk buttermilk, yogurt, chives, lemon juice, garlic, salt and pepper until blended; drizzle over cut sides of romaine. Top with cheese and bacon.

Nutrition Facts : Calories 176 calories, Fat 15g fat (4g saturated fat), Cholesterol 13mg cholesterol, Sodium 299mg sodium, Carbohydrate 3g carbohydrate (1g sugars, Fiber 1g fiber), Protein 7g protein.

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M khaliq M khaliq
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This salad was a hit at my last dinner party! Everyone loved the unique flavor of the grilled romaine and the creamy chive buttermilk dressing. I will definitely be making this salad again for my next party.

Md. Imrul kayes
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Meh.

Samrat Jahangir
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The grilled romaine salad with chive buttermilk dressing was a bit too smoky for my taste. I think I would have preferred to grill the romaine for a shorter amount of time. The dressing was also a bit too tangy for my liking. Overall, I think this sa

X MAN YT
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Grilled romaine salad with chive buttermilk dressing: 5/5 stars! The dressing was amazing and the grilled romaine added a nice touch. Will definitely be making this again.

Atik Sahariyar
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This grilled romaine salad with chive buttermilk dressing was a refreshing and delicious change from my usual salad routine. The romaine lettuce had a nice smoky flavor from the grill, and the chive buttermilk dressing was tangy and creamy. I also ap

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