GRILLED SALMON WITH NORTH AFRICAN FLAVORS
Steps:
- 1. Stir together yogurt, parsley, cilantro, lemon juice, oil, garlic, paprika, cumin, salt and pepper in a small bowl. Reserve 1/4 cup for sauce; cover and refrigerate. Place salmon fillets in a large sealable plastic bag. Pour in the remaining herb mixture, seal the bag and turn to coat. Refrigerate for 20 to 30 minutes, turning the bag over once. 2. Meanwhile, preheat grill to medium-high. 3. Oil the grill rack (see Tip). Remove the salmon from the marinade, blotting any excess. Grill the salmon until browned and opaque in the center, 4 to 6 minutes per side. To serve, top each piece with a dollop of the reserved sauce and garnish with lemon wedges.
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Saeed Anwar
[email protected]This recipe is a keeper! I will definitely be making it again and again.
Azim Bahar
[email protected]I would definitely recommend this recipe to anyone who is looking for a new and exciting way to cook salmon.
Razzaq Khan
[email protected]This recipe was a great way to try something new. I had never had North African cuisine before and I was pleasantly surprised.
Lucy Arauz
[email protected]I would make this recipe again, but I would make a few changes. I would use a different type of salmon and I would adjust the spices to my own taste.
Azgor Ali
[email protected]Overall, I thought this recipe was pretty good. The salmon was cooked well and the flavors were nice, but it wasn't anything amazing.
Omilani Samuel
[email protected]I'm not sure what went wrong, but my salmon didn't turn out as well as I expected. The flavors were good, but the salmon was a bit overcooked.
Ocean Bhatta
[email protected]This recipe was a bit more time-consuming than I expected, but the results were worth it. The salmon was cooked perfectly and the flavors were incredible.
uner khan
[email protected]I had a hard time finding some of the ingredients for this recipe, but it was worth the effort. The salmon was delicious and the North African flavors were amazing.
md create
[email protected]This dish was a bit too spicy for my taste, but I still enjoyed it. The salmon was cooked perfectly and the flavors were very unique.
Shaid Shah
[email protected]I would definitely recommend this recipe to anyone who loves salmon or North African cuisine.
David Vigil
[email protected]This recipe was easy to follow and the results were amazing. The salmon was cooked perfectly and the flavors were incredible.
Jordan Boyer
[email protected]I'm not usually a big fan of salmon, but this recipe changed my mind. The North African flavors were so unique and delicious, and the salmon was cooked to perfection.
Daryl Thomas
[email protected]The flavors in this dish were incredible! The salmon was so moist and flavorful, and the North African spices really took it to the next level.
Razaq Ali Qureshi
[email protected]This grilled salmon recipe was a hit with my family! The North African flavors were amazing, and the salmon was cooked perfectly. I will definitely be making this again.