GRILLED SALMON WITH ROSEMARY( SBD)
This salmon is delicious grilled with the flavors of rosemary, lemon & garlic combined with olive oil. The recipe comes from Southbeachdiet.com
Provided by Barb G.
Categories Very Low Carbs
Time 30m
Yield 2 serving(s)
Number Of Ingredients 9
Steps:
- Cut the fish into 2 equal protions; combine the olive oil, lemon juice, salt, pepper, garlic, and rosemary in a bowl; brush the mixture onto the fish.
- To grill, arrange the fish on a grill rack or use a grill basket sprayed with olive oil cooking spray; Grill over medium-hot coals until fish flakes easily(allow 4-6 minutes per 1/2 inch of thickness),If fish is more than 1 inch thick, gently turn it over halfway through grilling.
- To broil, spray the rack of the broiler pan with olive oil cooking spray and arrange fish on it, broil 4 inches from the heat for 4-6 minutes per 1/2 inch of thickness.
- To Serve, top the fish with capers, if using, and garnish with rosemary sprigs, if desired.
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SLK BLACK
[email protected]This grilled salmon is the perfect summer dish. It's light, refreshing, and packed with flavor.
Mitia Andriamilanto
[email protected]This recipe is a great way to impress your guests without spending hours in the kitchen. The salmon is elegant and flavorful, and it's sure to be a hit.
bukenya francis
[email protected]I'm always looking for new ways to cook salmon, and this recipe definitely delivered. The rosemary and lemon marinade was a great twist on the classic.
Rebecca Mahlangu
[email protected]This grilled salmon is a real crowd-pleaser. I've made it for parties and potlucks, and it's always a hit.
Katrina Redmon
[email protected]I love that this recipe uses simple, everyday ingredients. It's a great way to enjoy a healthy and flavorful meal without spending a lot of time in the kitchen.
Vidal Kalim
[email protected]This recipe is a lifesaver! I'm always looking for easy and delicious weeknight meals, and this one fits the bill perfectly.
Anja Van der Westhuizen
[email protected]I'm a beginner cook and this recipe was easy to follow. The salmon came out beautifully and my family loved it.
Ellouise Denham
[email protected]I followed the recipe exactly and the salmon turned out perfectly. It was flaky and flavorful, and the marinade added a delicious touch.
Lucas “Loylux” Olado
[email protected]I've made this recipe several times and it's always a hit. The salmon is always cooked evenly and the flavor is amazing.
iany
[email protected]This is now my go-to salmon recipe. It's easy to make and always turns out perfectly.
Ser Diyali
[email protected]I'm not usually a fan of salmon, but this recipe changed my mind. The marinade made the fish so flavorful and moist.
FREDDY G
[email protected]My family loved this grilled salmon! The marinade was simple to make and the flavor was incredible.
Anupam Sharma
[email protected]This recipe is a keeper! The salmon was succulent and flaky, and the rosemary-lemon marinade gave it a delightful citrusy flavor.
Amir Zafar
[email protected]The salmon was cooked to perfection, with a beautiful sear on the outside and a moist, tender interior. The rosemary and lemon marinade added a wonderful depth of flavor.
Bro Bro
[email protected]This dish was incredibly easy to make, and the results were restaurant-quality. I'm definitely adding this recipe to my regular rotation.
kailyn
[email protected]I've tried many grilled salmon recipes, but this one takes the cake. The combination of herbs and spices created a crispy, flavorful crust that was perfectly complemented by the tender, flaky flesh.
Stormie Johnson
[email protected]This grilled salmon recipe is an absolute winner! The rosemary and lemon marinade infused the fish with a delightful flavor that had everyone at the table asking for seconds.