GRILLED SALMON WITH TZATZIKI (CUCUMBER-YOGURT SAUCE) AND WARM FINGERLING POTATO SALAD
Steps:
- Several hours before serving, make the potato salad: Rinse the potatoes, leaving their skins on. Put them in a saucepan with enough cold water to cover well and add a sprinkling of salt. Bring to a boil over high heat, and then adjust the heat to maintain a steady boil and cook until the potatoes are just tender enough to be pierced easily with a long metal skewer, about 15 minutes. Drain well, transfer to a large mixing bowl filled with ice and water, and leave until thoroughly cooled, about 30 minutes. Meanwhile, in another mixing bowl, stir together the vinegar, sugar, and salt and pepper to taste. Peel the potatoes, using your fingertips and, if necessary, a small, sharp knife to slip off their skins. Cut each potato crosswise into discs about 1/4 inch thick and add them to the vinegar mixture. Add the red onion, toss gently, cover with plastic wrap and marinate in the refrigerator for 3 to 4 hours. Make tzatziki For the salmon: Preheat an outdoor or indoor charcoal or gas grill. Brush the salmon fillets on both sides with olive oil and season lightly with salt and pepper. Grill to the desired degree of doneness, about 4 minutes per side per 1 inch of thickness for medium, 5 minutes per side for cooked through but still moist. Meanwhile, put the potato salad in a sauté pan with the chicken broth and butter and cook over medium heat, stirring occasionally, until heated through. Taste and adjust the seasonings with more salt and pepper, if necessary. To serve, spoon the potato salad onto 4 serving plates to form even beds. Place a salmon fillet on top of each. Spoon some of the cool cucumber sauce over each fillet and around the plate, transferring the rest to a serving bowl to pass at table. Garnish each serving with a dill sprig. Serve immediately.
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halima zubeir
[email protected]I'm not a big fan of salmon, but I loved this recipe! The tzatziki sauce was so good that it made the salmon taste amazing. I will definitely be making this again.
Make Khan
[email protected]This recipe was easy to follow and the results were amazing! The salmon was moist and flavorful, and the tzatziki sauce was the perfect complement. I will definitely be making this again.
Lugolole Alex
[email protected]I made this recipe for my family and they loved it! The salmon was cooked perfectly and the tzatziki sauce was delicious. I would definitely recommend this recipe.
Mr Gentle A
[email protected]This recipe was a bit time-consuming, but it was worth it! The salmon was cooked perfectly and the potato salad was delicious. I would recommend this recipe for a special occasion.
Holly Moore
[email protected]I'm not a big fan of salmon, but I loved this recipe! The tzatziki sauce was so good that it made the salmon taste amazing. I will definitely be making this again.
Orange Soup
[email protected]This recipe was easy to follow and the results were amazing! The salmon was moist and flavorful, and the tzatziki sauce was the perfect complement. I will definitely be making this again.
Brendan Wnuk
[email protected]I made this recipe for my family and they loved it! The salmon was cooked perfectly and the tzatziki sauce was delicious. I would definitely recommend this recipe.
Bass Boosted RO
[email protected]This recipe was a bit time-consuming, but it was worth it! The salmon was cooked perfectly and the potato salad was delicious. I would recommend this recipe for a special occasion.
Jdjd Jdnd
[email protected]I'm not a big fan of salmon, but I loved this recipe! The tzatziki sauce was so good that it made the salmon taste amazing. I will definitely be making this again.
Cody Ellis
[email protected]This recipe was easy to follow and the results were amazing! The salmon was moist and flavorful, and the tzatziki sauce was the perfect complement. I will definitely be making this again.
HANIF DANISH
[email protected]I made this recipe for a dinner party and it was a huge hit! Everyone loved the salmon and the potato salad. I would highly recommend this recipe.
Mpho Ondwela
[email protected]This was a great recipe! The salmon was cooked perfectly and the tzatziki sauce was delicious. I will definitely be making this again.