GRILLED SAVORY BRUSSELS SPROUTS
Steps:
- Cut brussels sprouts in half. Place sprouts in the middle of a large piece of aluminum foil (to make a packet for grilling). I usually put 10 sprouts in each packet. Dot butter over the sprouts, then sprinkle with the seasoning salt, bacon and garlic powder. Drizzle small amount of olive oil over the top and close up the foil packet (making sure you pull up all of the sides so that the butter does not leak out during cooking). Grill packets for 10 minutes over medium-high heat. After cooking is complete, place the veggies in a bowl and mix them up so that the butter/flavorings coat all the tasty brussels sprouts.
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Ilyes Khaled
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Sameer Sameer bhatti
[email protected]These were so good! I've never been a big fan of Brussels sprouts, but these were amazing. I will definitely be making them again.
babalola victoria
[email protected]I made these Brussels sprouts last night and they were a hit! My husband and kids loved them. They were easy to make and very flavorful.
Hendry Olivier
[email protected]Yum!
Uzzal mim
[email protected]These Brussels sprouts were amazing! I followed the recipe exactly and they turned out perfectly. They were crispy on the outside and tender on the inside, with a delicious savory flavor. I will definitely be making these again.