GRILLED SCALLOPS WITH CURRIED TOMATO COULIS
Categories Tomato Quick & Easy Scallop Curry Grill Grill/Barbecue Gourmet
Yield Serves 2
Number Of Ingredients 9
Steps:
- In a skillet cook the shallots in the olive oil over moderate heat, stirring, until they are softened, stir in the mustard seeds and the curry powder, and cook the mixture, stirring, for 1 minute. Stir in the sugar, the tomatoes, and salt and pepper to taste and cook the mixture, stirring, for 2 minutes, or until the tomatoes begin to release their juices. Stir in the balsamic vinegar and keep the coulis warm. Heat a well-seasoned ridged grill pan over moderately high heat until it is hot and brush it with vegetable oil. Add the scallops, patted dry, and grill them for 2 1/2 minutes on each side, or until they are just firm. Divide the coulis between 2 plates and top each serving with half the scallops.
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Mr Satti
satti_mr30@aol.comI loved this dish! The scallops were cooked perfectly and the coulis was amazing. I would definitely make this dish again.
John Meeks
meeks82@aol.comThis dish was very easy to make and it turned out great! The scallops were cooked perfectly and the coulis was very flavorful. I would definitely recommend this recipe to anyone who is looking for a quick and easy meal.
Mst Rumi
rumi_m@yahoo.comI'm not usually a fan of seafood, but I really enjoyed this dish. The scallops were cooked perfectly and the coulis was delicious. I would definitely recommend this recipe to anyone who is looking for a new and exciting way to cook scallops.
MAHMUD AL HRIDOY
a34@gmail.comThis dish was a bit bland for my taste. I would have liked the coulis to be more flavorful. However, the scallops were cooked perfectly.
REX GAMING
rex_gaming32@hotmail.comI'm not a fan of curry, but I still enjoyed this dish. The scallops were cooked perfectly and the coulis was very flavorful. I would definitely recommend this recipe to anyone who loves seafood.
Keearia Duncan
duncan-k@gmail.comThis dish was a bit too spicy for me, but my husband loved it. He said the scallops were cooked perfectly and the coulis was very flavorful.
Ana Diggo
anadiggo@hotmail.comI made this dish for a dinner party and everyone loved it. The scallops were cooked perfectly and the coulis was delicious. I will definitely be making this again.
Kurban Ali
ali-kurban@hotmail.comThis was my first time grilling scallops and they turned out great! The coulis was also very easy to make and added a lot of flavor to the dish.
Stella & Alisa
s.alisa@gmail.comI'm not a big fan of scallops, but I really enjoyed this dish. The coulis was especially good. I would definitely recommend this recipe.
Igor Kostrzanowski
kostrzanowski_igor35@gmail.comThis dish was a bit more work than I expected, but it was worth it. The scallops were delicious and the coulis was amazing. I'll definitely be making this again.
Canwat Emmanuel
cemmanuel@yahoo.comI love the combination of flavors in this dish. The scallops are sweet and tender, the coulis is tangy and flavorful, and the curry adds a nice warmth. It's a great dish for a special occasion.
Abdulsalam Solangi
a-s85@gmail.comThese grilled scallops with curried tomato coulis were a hit! The scallops were perfectly cooked and the coulis was flavorful and creamy. I would definitely make this dish again.