GRILLED SHRIMP SKEWERS

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Grilled Shrimp Skewers image

"This recipe is similar to a barbecue shrimp dish I love at a restaurant in Florida," writes Sandy Lutz from North Canton, Ohio. "I serve it as an entree with brown rice and a salad, but it could work as an appetizer, too."

Provided by Taste of Home

Categories     Dinner

Time 25m

Yield 2 servings.

Number Of Ingredients 9

1/2 cup canola oil
1/4 cup minced fresh parsley
3 tablespoons chili sauce
2 tablespoons cider vinegar
1 tablespoon Worcestershire sauce
2 garlic cloves, minced
1 teaspoon coarsely ground pepper
1/2 teaspoon salt
3/4 pound uncooked large shrimp, peeled and deveined

Steps:

  • In a large resealable plastic bag, combine the first eight ingredients; add the shrimp. Seal bag and turn to coat; refrigerate for 30 minutes. Drain and discard marinade., On two metal or soaked wooden skewers, thread shrimp. Grill, covered, over medium heat for 4-5 minutes on each side or until shrimp turn pink, turning once.

Nutrition Facts : Calories 308 calories, Fat 20g fat (2g saturated fat), Cholesterol 252mg cholesterol, Sodium 628mg sodium, Carbohydrate 4g carbohydrate (2g sugars, Fiber 0 fiber), Protein 27g protein.

ADITI ARYAL
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These skewers are a great way to use up leftover shrimp.


Justin Lotharp
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These skewers are a great way to get your daily dose of protein.


Daniel Culton
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I'm so glad I found this recipe. These skewers are delicious and easy to make.


ismailkhanjadoon ismailkhanjadoon
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These skewers are a great way to add some color to your plate.


Arabiyan Tailors
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I love the smoky flavor that the grill gives these skewers.


KUUL Aidman
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These skewers are perfect for a summer cookout.


Hossan khan Khan
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I've made these skewers several times and they're always a crowd-pleaser.


Rahnum Saiyara
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These skewers are a great way to use up leftover shrimp.


Greg Downs
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I served these skewers with a side of rice and vegetables.


Md Arip
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These skewers are a great appetizer or main course.


Shaheen Wahab
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I used wooden skewers for these skewers and they worked great.


Kabita Bishwakarma
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I grilled these skewers over charcoal and they turned out perfectly.


Makayla Mkwananzi
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The marinade for these skewers is so flavorful. I could drink it!


Khan Galib
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These skewers are a great way to get your kids to eat seafood.


Dipendra chaudhary
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I love how versatile these skewers are. You can use any type of shrimp or vegetables that you like.


Gugastan Leonard
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These grilled shrimp skewers were a hit at my last party! They were easy to make and everyone loved them.