In this dish, tofu shows its smoky side and grilled shrimp takes on the spicy and sweet flavors of honey, sambal oelek, garlic, and ginger. Serve with juicy fruit, jicama, cucumbers, and carrots for a light and fragrant salad.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Seafood Recipes Shrimp Recipes
Number Of Ingredients 19
Steps:
- Make the salad: Place tofu slices on a rimmed baking sheet between layers of paper towels. Place a baking sheet weighted with heavy cans on top of the tofu. Let stand for 30 minutes. Pat tofu until completely dry.
- Place shrimp in a bowl. Puree vinegar, honey, sambal oelek, garlic, and ginger in a food processor until smooth, and pour over shrimp. Turn shrimp until well coated. Cover and refrigerate, turning once, for 1 hour.
- Preheat grill to medium. Cut pineapple lengthwise along sides of core into 2 large pieces, then slice each piece lengthwise into thirds. Reserve remaining center piece for another use. Grill pineapple, turning frequently, until brown, 4 to 5 minutes per side. Brush tofu with oil, sprinkle with the salt and pepper, and grill, turning once, until brown, 2 to 3 minutes per side. Grill shrimp, turning once, until opaque, 2 to 3 minutes per side.
- Cut pineapple crosswise into 1/4-inch-thick slices. Cut tofu into 1/2-inch cubes. Peel shrimp, and combine with pineapple, tofu, carrots, cucumber, jicama, and mint in a salad bowl.
- Make the dressing: Whisk together ingredients in a small bowl. Pour over salad, and toss until well combined.
Nutrition Facts : Calories 353 g, Cholesterol 172 g, Fiber 5 g, Protein 32 g, SaturatedFat 1 g, Sodium 869 g
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Md Rara
[email protected]This salad is amazing! The grilled shrimp and tofu are cooked perfectly and the pineapple adds a nice sweetness. The dressing is also really good - it's light and flavorful. I will definitely be making this again.
Abdulsalam Ayoola
[email protected]This salad is so refreshing and flavorful. I love the combination of grilled shrimp, tofu, and pineapple. The dressing is also really good - it's light and tangy.
Annie Gardner
[email protected]I've made this salad a few times now and it's always a crowd-pleaser. The grilled shrimp and tofu are cooked perfectly and the pineapple adds a nice sweetness. The dressing is also really good - I always make extra so I can use it on other salads.
Endri Idrizi
[email protected]This salad is delicious! I made it for my family last night and they loved it. The grilled shrimp and tofu were a big hit, and the pineapple added a nice sweetness. The dressing was also really good - it was light and tangy.
Olowere Olumide
[email protected]This salad is so easy to make and it's always a hit! I love the combination of grilled shrimp, tofu, and pineapple. The dressing is also really good - it's light and flavorful.
Kanchan Koirala
[email protected]This salad is amazing! I love the combination of grilled shrimp, tofu, and pineapple. The dressing is also really good - it's light and flavorful.
Nadeem younas
[email protected]I love this salad! It's so refreshing and flavorful. The grilled shrimp and tofu are a great combination, and the pineapple adds a nice sweetness. The dressing is also really good - it's light and tangy.
Happiness Nhlumayo
[email protected]This salad is delicious! The grilled shrimp and tofu are cooked perfectly and the pineapple adds a nice sweetness. The dressing is also really good - it's light and tangy.
Evelyn Sio
[email protected]This salad is so easy to make and it's always a hit! I love the combination of grilled shrimp, tofu, and pineapple. The dressing is also really good - it's light and flavorful.
Cacey Brougham
[email protected]I made this salad for my family last night and they loved it! The grilled shrimp and tofu were a big hit, and the pineapple added a nice sweetness. The dressing was also really good - it was light and tangy.
slindile andile
[email protected]This salad is amazing! The grilled shrimp and tofu are cooked perfectly and the pineapple adds a nice sweetness. The dressing is also really good - it's light and flavorful. I will definitely be making this again.
Daniel Covaci
[email protected]This salad is so refreshing and flavorful. I love the combination of grilled shrimp, tofu, and pineapple. The dressing is also really good - it's light and tangy.
Mason Mcveagh
[email protected]I've made this salad a few times now and it's always a crowd-pleaser. The grilled shrimp and tofu are cooked perfectly and the pineapple adds a nice sweetness. The dressing is also really good - I always make extra so I can use it on other salads.
Keyanna Scott
[email protected]This salad was a hit at my last dinner party! The combination of grilled shrimp, tofu, and pineapple was unique and delicious. The dressing was also perfect - light and flavorful.