GRILLED SHRIMP WITH BASIL & PROSCIUTTO
Steps:
- Marinate Shrimp at least 3 hours. Wrap each shrimp with basil leaf and slice of prociutto and thread onto skewers, alternating with pineapple chunks and bell peppers. Grill over mesquite until pink, basting with marinade.
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Brody Patton
[email protected]This is a delicious and easy-to-make shrimp recipe. The shrimp are cooked perfectly and the prosciutto and basil add a lot of flavor. I would definitely make this again.
Dylan Stuart
[email protected]I love grilled shrimp and this recipe is one of my favorites. The prosciutto and basil add a nice touch of flavor and the shrimp are always cooked perfectly. I usually serve it with a side of grilled vegetables or a salad.
nomiiwaran 1
[email protected]I've made this recipe several times and it's always a hit. The shrimp are always cooked perfectly and the prosciutto and basil add a lot of flavor. It's a great recipe for a summer cookout or a light lunch.
big hero
[email protected]I'm always looking for new shrimp recipes and this one definitely didn't disappoint. The combination of prosciutto and basil is unexpected but it works really well. The shrimp were cooked perfectly and the whole dish was very flavorful.
Aiza Ansari
[email protected]This is a great recipe for a quick and easy weeknight meal. The shrimp cook up in just a few minutes and the whole dish can be on the table in under 30 minutes. Plus, it's healthy and delicious!
Lumansi Kenneth
[email protected]I made this recipe for my family and they loved it! The shrimp were cooked perfectly and the prosciutto and basil added a lot of flavor. I will definitely be making this again.
Cabdi Kariim
[email protected]This is one of my favorite shrimp recipes. It's always a hit when I serve it at parties or gatherings. The shrimp are always perfectly cooked and the combination of flavors is amazing.
JJ's a legend
[email protected]I'm not a big fan of shrimp, but I really enjoyed this dish. The prosciutto and basil really helped to elevate the flavor of the shrimp. I would definitely make this again.
Godfrey S Gune
[email protected]This is a delicious and easy-to-make shrimp recipe. The shrimp are cooked perfectly and the prosciutto and basil add a lot of flavor. I would definitely make this again.
Naseeb Wahid
[email protected]I love grilled shrimp and this recipe is one of my favorites. The prosciutto and basil add a nice touch of flavor and the shrimp are always cooked perfectly. I usually serve it with a side of grilled vegetables or a salad.
ifeoma ezenwalie
[email protected]I've made this recipe several times and it's always a hit. The shrimp are always cooked perfectly and the prosciutto and basil add a lot of flavor. It's a great recipe for a summer cookout or a light lunch.
sadman siam
[email protected]I'm always looking for new shrimp recipes and this one definitely didn't disappoint. The combination of prosciutto and basil is unexpected but it works really well. The shrimp were cooked perfectly and the whole dish was very flavorful.
Harold Haslin
[email protected]This is a great recipe for a quick and easy weeknight meal. The shrimp cook up in just a few minutes and the whole dish can be on the table in under 30 minutes. Plus, it's healthy and delicious!
Payel Roy
[email protected]I made this recipe for my family and they loved it! The shrimp were cooked perfectly and the prosciutto and basil added a lot of flavor. I will definitely be making this again.
Hakb Sjsv
[email protected]This is one of my favorite shrimp recipes. It's always a hit when I serve it at parties or gatherings. The shrimp are always perfectly cooked and the combination of flavors is amazing.
Deepak Shakya
[email protected]I'm not a big fan of shrimp, but I really enjoyed this dish. The prosciutto and basil really helped to elevate the flavor of the shrimp. I would definitely make this again.
Thato Luthando
[email protected]I love this recipe! It's so easy to make and always turns out great. I usually serve it with a side of grilled vegetables or a salad.
kajal gurung
[email protected]I followed the recipe exactly and the shrimp turned out perfectly cooked and tender. The prosciutto added a nice touch of saltiness and the basil was a great way to add some freshness to the dish. Overall, it was a delicious and easy-to-make meal.
Shoma Bhattacharjee
[email protected]This grilled shrimp dish with basil and prosciutto was an absolute delight! The flavors were incredibly well-balanced, with the smokiness of the shrimp perfectly complementing the salty prosciutto and the freshness of the basil. It's a great recipe f