GRILLED SKIRT STEAKS WITH PARSLEY OREGANO SAUCE
Provided by Ruth Cousineau
Categories Quick & Easy Dinner Steak Summer Grill Grill/Barbecue Parsley Oregano Gourmet Sugar Conscious Paleo Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes 4 servings
Number Of Ingredients 8
Steps:
- Heat grill pan over medium-high heat until hot, then lightly oil. Pat steaks dry and sprinkle all over with 1 teaspoon salt and 1/4 teaspoon black pepper (total).
- Grill steaks, turning over occasionally, 2 to 8 minutes total for medium-rare (depending on thickness of meat). Transfer to a platter and let stand 5 minutes.
- While steaks are grilling, purée remaining ingredients with 3/4 teaspoon salt in a blender until smooth.
- Serve steaks with sauce.
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Sula Mpaata
[email protected]This recipe is definitely a winner!
Gena Kho
[email protected]The steak was cooked perfectly, and the sauce was flavorful without being overpowering.
Eisa Eisa
[email protected]I've never grilled skirt steak before, but this recipe made it easy.
Moiez AWAN Moiez AWAN
[email protected]This recipe is a great way to change up your usual steak routine.
daniiel!
[email protected]I'm not a big fan of parsley, so I omitted it from the sauce. It was still very good.
Charlotte Cunningham
[email protected]The sauce was a bit too oily for my taste.
Sambhav Gaming
[email protected]I would definitely make this recipe again.
Raul mihai
[email protected]This recipe is a bit time-consuming, but it's worth it.
Roy Milton
[email protected]I made this for a party, and everyone loved it.
Khethukuthula Jabulile
[email protected]This recipe is a great way to use up leftover steak.
YAZAN BROO
[email protected]The steak was a little tough, but the sauce was delicious.
tatiana bailie
[email protected]This was my first time grilling skirt steak, and it turned out great! The recipe was easy to follow, and the steak was cooked to perfection. The sauce was also very tasty.
Mahad Irfan
[email protected]I've made this recipe a few times now, and it's always a hit. The steak is always cooked perfectly, and the sauce is delicious.
Londiwe
[email protected]This skirt steak recipe is a keeper! The meat was tender and flavorful, and the parsley-oregano sauce was the perfect complement.