GRILLED SOFT-SHELL CRABS WITH SPICY TARTAR SAUCE
Number Of Ingredients 15
Steps:
- 1. Preheat the grill to high.2. Prepare the tartar sauce. Combine the mayonnaise, chiles, mustard, 1 tablespoon lime juice, the capers, chives, pickles, and tarragon in a small bowl and whisk thoroughly to mix. Taste for seasoning, adding salt or lime juice as necessary the mixture should be highly seasoned. Set aside until serving time (see Note).3. Combine the melted butter and lemon juice in a small bowl and whisk to blend. Brush the crabs on both sides with some of the mixture and season generously with salt and pepper.4. When ready to grill, oil the grill grate. Arrange the crabs on the hot grate and grill, turning with tongs, until the shells are bright red, 3 to 6 minutes per side. Brush the crabs with the remaining butter mixture once or twice as they cook.5. Transfer the crabs to serving plates or a platter and serve immediately, accompanied by the tartar sauce.Serves 4 to 6Note: The sauce can be made up to 2 days ahead of time. Refrigerate, covered.
Nutrition Facts : Nutritional Facts Serves
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Md Shyan
[email protected]Yum!
Hshsjdhs
[email protected]I was a bit hesitant to try soft shell crabs, but I'm so glad I did! They were surprisingly delicious. The grilling process gave them a great flavor, and the tartar sauce was the perfect accompaniment.
armstrong thobejane
[email protected]My husband and I loved this recipe! The crabs were cooked perfectly and the tartar sauce was delicious. We'll definitely be making this again.
Rihan Boss
[email protected]These crabs were so good! I loved the crispy coating and the tender meat. The spicy tartar sauce was also a great addition.
Binodpranjalr ranamagar
[email protected]My first time making soft shell crabs, and they turned out great! The recipe was easy to follow, and the crabs were cooked perfectly.
bigas suport
[email protected]Not a fan of seafood, but these crabs were delicious! The grilling process gave them a nice smoky flavor, and the tartar sauce was the perfect complement.
Tiktok VIRTUAL Reality (Tiktuality)
[email protected]These crabs were amazing! The soft shell made them so easy to eat, and the spicy tartar sauce added just the right amount of kick. I'll definitely be making these again soon.