GRILLED SQUASH AND ZUCCHINI
A refreshing summer vegetable medley.
Provided by John Cox
Categories Side Dish Vegetables Squash Zucchini Grilled Zucchini Recipes
Time 45m
Yield 4
Number Of Ingredients 7
Steps:
- Preheat grill for medium heat and lightly oil the grate.
- Place yellow squash and zucchini on a square of aluminum foil; sprinkle with lemon zest, lemon juice, and butter. Season with salt, black pepper, and cayenne pepper. Wrap the aluminum foil over the vegetables.
- Cook vegetables on the preheated grill until tender, about 30 minutes.
Nutrition Facts : Calories 53.7 calories, Carbohydrate 7.9 g, Cholesterol 7.6 mg, Fat 3.3 g, Fiber 3.3 g, Protein 1.6 g, SaturatedFat 1.9 g, Sodium 487.9 mg, Sugar 0.9 g
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Hashir Raja
[email protected]Meh.
Hamdansao Sao
[email protected]Not bad! I thought the squash and zucchini were a bit bland, even with the marinade. I added some salt and pepper to taste, and that helped a bit. Overall, it was an okay dish, but I wouldn't make it again.
BekyB Villegas
[email protected]So easy and delicious! I love how the zucchini and squash get slightly charred on the grill. The marinade is also super flavorful. I'll definitely be making this again.
Rev prezime
[email protected]This grilled squash and zucchini recipe was a hit! The vegetables were tender and flavorful, and the marinade added a delicious smoky flavor. I served it with grilled chicken and rice, and it was a perfect summer meal.