GRILLED STEAK WITH BLUE CHEESE POTATOES
In this meat-and-potatoes dish, everything is grilled at the same time; the steak is first marinated for added flavor, and the potatoes are boiled so they will be fluffy and tender inside their crisp grilled exteriors. Blue cheese is a classic steakhouse offering; place it on the potatoes as soon as they come off the grill, so the cheese will begin to melt.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Beef Recipes
Time 40m
Number Of Ingredients 9
Steps:
- Preheat grill to high. Stir garlic, rosemary, Worcestershire sauce, and oil in a nonreactive dish; season with pepper. Place steak in dish, cutting to fit if necessary; coat both sides with marinade. Marinate, turning once, 15 minutes, or up to overnight in the refrigerator.
- Cover potatoes with cold water in a medium saucepan; add a pinch of salt. Bring to a boil. Reduce heat, and simmer until just tender, about 15 minutes. Drain; let cool slightly. Slice potatoes in half, and brush lightly with oil; season with salt and pepper.
- Grill steak, turning once, to desired doneness, 3 to 4 minutes per side for medium-rare. Set aside. Meanwhile, grill potatoes, turning once, until lightly browned, about 5 minutes. Immediately sprinkle with cheese. Thinly slice steak against grain. Divide steak and potatoes among 4 plates. Serve, garnished with rosemary sprigs.
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Kopano Fortune
[email protected]I'm not a huge fan of blue cheese, but I still enjoyed this dish. The steak was cooked perfectly and the potatoes were delicious.
Olive Kemigisha
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The results are amazing.
Shady Girl
[email protected]I've made this recipe several times and it's always a hit. It's a great way to impress your guests.
Phineas Nxumalo
[email protected]I'm a beginner cook and this recipe was easy to follow. It turned out great!
Glenn Stevens
[email protected]I made this recipe for my family and they all loved it. Even my picky kids ate it up.
Kadiri Sunday
[email protected]This recipe is a bit pricey, but it's worth the splurge for a special occasion.
Katie Gibson
[email protected]I'm not a big fan of steak, but I loved this dish. The blue cheese potatoes were amazing.
Keshan Wickramanayake
[email protected]This is my new favorite steak recipe! It's so easy to make and it always turns out perfect.
Emmett Eld
[email protected]I made this recipe for a party and it was a huge success. Everyone raved about it.
Zhirayr Shirinyan
[email protected]This dish is perfect for a romantic dinner or a special occasion.
Rubel Sangma
[email protected]The recipe calls for a specific cut of steak, but I used a different cut and it still turned out great.
Md Hasan Vai
[email protected]I served this dish with a side of grilled vegetables and it was a hit! Everyone loved it.
HAMZEH YT
[email protected]I grilled the steak over charcoal and it gave it a wonderful smoky flavor. The blue cheese potatoes were a perfect accompaniment.
Lovely Rai
[email protected]This dish is a bit time-consuming to make, but it's worth the effort. The steak and potatoes were cooked to perfection and the blue cheese sauce was divine.
Vxjc Dmvj
[email protected]I'm not a big fan of blue cheese, so I substituted cheddar cheese in the potatoes. It was still delicious!
Abdul Majeed Haroon
[email protected]The grilled steak was cooked perfectly, but the blue cheese potatoes were a bit too salty for my taste. I would recommend using less salt in the potato mixture.
Stanley Alf1e
[email protected]I tried this recipe last night and it turned out amazing! The steak was tender and flavorful, while the blue cheese potatoes were creamy and cheesy. My family loved it and I will definitely be making it again.
victory odudu
[email protected]This grilled steak with blue cheese potatoes was an absolute delight! The steak was cooked to perfection, juicy and flavorful, while the blue cheese potatoes were creamy and tangy. Every bite was a burst of flavors that complemented each other perfec