GRILLED SWORDFISH WITH LEMON, MINT AND BASIL
Provided by Giada De Laurentiis
Categories main-dish
Time 25m
Yield 4 servings
Number Of Ingredients 7
Steps:
- Prepare the grill (medium-high heat). Whisk the oil, mint, lemon juice, basil, and garlic in a medium bowl to blend. Season the lemon and olive oil mixture with salt and pepper, to taste.
- Brush the swordfish steaks with 2 tablespoons of the lemon and olive oil mixture. Grill the steaks until just cooked through, about 3 minutes per side (depending on thickness of steaks). Transfer the steaks to plates. Spoon the remaining sauce over and serve.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
babe babe
[email protected]This recipe was easy to follow and the fish turned out great! I used fresh swordfish and the lemon, mint, and basil really complemented the flavor of the fish. I will definitely be making this again.
Virginie Dekobona
[email protected]I've made this recipe several times and it always turns out great. The fish is always moist and flavorful and the lemon, mint, and basil sauce is the perfect complement. I highly recommend this recipe!
hasibulislam islam
[email protected]This recipe is a keeper! The fish was cooked to perfection and the lemon, mint, and basil sauce was divine. I will definitely be making this again and again.
Junior Noguera
[email protected]I'm not a huge fan of swordfish, but this recipe was amazing! The lemon, mint, and basil really helped to brighten up the flavor of the fish. I will definitely be making this again.
khug Khan
[email protected]This recipe was a hit at my last dinner party. The fish was cooked perfectly and the lemon, mint, and basil sauce was delicious. I will definitely be making this again.
Darlene Arguelles
[email protected]I love grilled swordfish and this recipe is one of my favorites. The combination of lemon, mint, and basil is perfect and the fish always turns out moist and flavorful. I highly recommend this recipe!
Shakir Rongha
[email protected]This recipe was easy to follow and the fish turned out great! I used fresh swordfish and the lemon, mint, and basil really complemented the flavor of the fish. I will definitely be making this again.
Iqra Zeeshan
[email protected]I've made this recipe several times and it always turns out great. The fish is always moist and flavorful and the lemon, mint, and basil sauce is the perfect complement. I highly recommend this recipe!
RoyalFamily Ntsanas
[email protected]This recipe is a keeper! The fish was cooked to perfection and the lemon, mint, and basil sauce was divine. I will definitely be making this again and again.
Iwuji James
[email protected]I'm not a huge fan of swordfish, but this recipe was amazing! The lemon, mint, and basil really helped to brighten up the flavor of the fish. I will definitely be making this again.
Ariana Reid
[email protected]This recipe was a hit at my last dinner party. The fish was cooked perfectly and the lemon, mint, and basil sauce was delicious. I will definitely be making this again.
Nyin Su
[email protected]I love grilled swordfish and this recipe is one of my favorites. The combination of lemon, mint, and basil is perfect and the fish always turns out moist and flavorful. I highly recommend this recipe!
Manzoor khaskheli
[email protected]This recipe was easy to follow and the fish turned out great! I used fresh swordfish and the lemon, mint, and basil really complemented the flavor of the fish. I will definitely be making this again.
Asheer Mughal
[email protected]Grilled swordfish is a delicious and healthy meal that is perfect for a summer cookout. The lemon, mint, and basil add a refreshing and flavorful twist to the fish. I highly recommend this recipe!