GRILLED SZECHUAN PORK CHOPS
Another recipe I found floating around on paper...been wanting to try it...recipe says to cook it on a kettle-style grill...(note) but I think you could cook it on a George Foreman Grill or even a cast iron grill...cooking time does not include marinating time...
Provided by teresas
Categories Pork
Time 20m
Yield 1 chop, 4 serving(s)
Number Of Ingredients 10
Steps:
- To make marinade, combine green onions, soy sauce, garlic, sesame oil, lemon juice, chile paste, sugar, ginger root and chile oil in a small bowl.
- Place chops in a 1-gallon self-sealing plastic bag, pour marinade over chops, seal bag.
- Marinate in the refrigerator for 4 hours or overnight (turning once in awhile).
- Drain chops, reserving marinade.
- See note above.
- Place chops on a kettle-style grill directly over medium-hot coals, lower grill hood and grill for 4-5 minutes. Brush chops with reserved marinade; turn and brush again. Grill for 4-5 minutes more until chops are just done.
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Bri Bri
[email protected]These pork chops were a little too spicy for me, but my husband loved them. The marinade was flavorful and the chops were cooked well. I would recommend using less Szechuan peppercorns if you don't like spicy food.
Hameid
[email protected]I'm not a big fan of pork chops, but I really enjoyed these. The marinade was flavorful and the chops were cooked perfectly. The sauce was also delicious. I would definitely recommend this recipe.
Md sh Khairul islam
[email protected]These pork chops were amazing! The marinade was so flavorful and the chops were cooked perfectly. The sauce was delicious and I loved the addition of the Szechuan peppercorns. I will definitely be making this recipe again.
Ibeh Modesta
[email protected]I followed the recipe exactly and the pork chops turned out great! The marinade was flavorful and the chops were cooked to perfection. I served it with rice and vegetables and it was a delicious meal.
Elizabeth Arthur
[email protected]I thought this recipe was just okay. The pork chops were a little dry and the sauce was too sweet for my taste. I wouldn't make this again.
Abu Gemmmedi
[email protected]These pork chops were a little too spicy for me, but my husband loved them. The marinade was flavorful and the chops were cooked well. I would recommend using less Szechuan peppercorns if you don't like spicy food.
Ayisi Agyare Erik
[email protected]I'm not a big fan of pork chops, but I really enjoyed these. The marinade was flavorful and the chops were cooked perfectly. The sauce was also delicious. I would definitely recommend this recipe.
Sushant yadav
[email protected]These pork chops were amazing! The marinade was so flavorful and the chops were cooked perfectly. The sauce was delicious and I loved the addition of the Szechuan peppercorns. I will definitely be making this recipe again.
Tahir Magsi
[email protected]I followed the recipe exactly and the pork chops turned out great! The marinade was flavorful and the chops were cooked to perfection. I served it with rice and vegetables and it was a delicious meal.
karam obeid
[email protected]I thought this recipe was just okay. The pork chops were a little dry and the sauce was too sweet for my taste. I wouldn't make this again.
MDSHAHABUL ALOM SWADHIN
[email protected]These pork chops were a little too spicy for my taste, but my husband loved them. The marinade was flavorful and the chops were cooked well. I would recommend using less Szechuan peppercorns if you don't like spicy food.
Allyssa Wilderman
[email protected]I wasn't sure about the Szechuan peppercorns, but they really added a unique flavor to the dish. The pork chops were cooked perfectly and the sauce was delicious. I would definitely recommend this recipe.
Dipok Vai001
[email protected]This recipe is a keeper! The pork chops were so flavorful and the sauce was amazing. I will definitely be making this again.
Sarah Duncan
[email protected]I love the combination of sweet and spicy in this dish. The pork chops were juicy and tender, and the sauce was delicious. I served it over rice and it was a perfect meal.
Edema Goffin
[email protected]These grilled Szechuan pork chops were a hit with my family! The marinade was flavorful and the chops were cooked to perfection. We will definitely be making this recipe again.