GRILLED TERIYAKI BURGERS
Make and share this Grilled Teriyaki Burgers recipe from Food.com.
Provided by Debe6496
Categories Lunch/Snacks
Time 25m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Stir together first 4 ingredients.
- Stir 2 teaspoons soy sauce mixture into mayonnaise, and set aside.
- Combine 1/3 cup soy sauce mixture, beef, salt, and pepper; shape into 6 patties.
- Brush with remaining soy sauce mixture.
- Grill over medium-high heat (350°-400°) 4 minutes on each side or until beef is no longer pink.
- Coat cut sides of buns with cooking spray, and grill, cut side down, 2 minutes.
- Spread buns evenly with mayonnaise mixture, and fill with the patties.
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Sarmad rauf
[email protected]I highly recommend these burgers. They're easy to make, they're delicious, and they're a hit with everyone who tries them.
Shekh Abdurrazzak
[email protected]These burgers are a bit expensive to make, but they're worth the splurge. They're so delicious, and they're sure to impress your guests.
Abdullah Afnan
[email protected]I've tried a lot of different teriyaki burger recipes, and this one is definitely my favorite. The sauce is so flavorful, and the burgers are always cooked perfectly.
Asamane Dora
[email protected]These burgers are perfect for a party. They're easy to make ahead of time, and they can be cooked on the grill or in the oven.
Peter Kalimmawa
[email protected]I love that these burgers are made with ground turkey. It's a healthier option than beef, but it's still just as flavorful.
FAYSAL Khan 1 blog
[email protected]These burgers are a bit time-consuming to make, but they're definitely worth the effort. They're so flavorful and juicy.
Siyabonga kubheka
[email protected]I'm not a huge fan of pineapple, but I really enjoyed it on these burgers. It added a nice sweetness and acidity that balanced out the teriyaki sauce.
zachriah king
[email protected]These burgers are a bit messy to eat, but they're worth it. The flavors are amazing.
Faiz Malik
[email protected]I highly recommend these burgers. They're easy to make, they're delicious, and they're a hit with everyone who tries them.
Usman Ali Rajput
[email protected]These burgers are a great way to use up leftover pineapple. I always have a few slices left over from when I make a fruit salad, and these burgers are the perfect way to use them up.
Anurag Kafle
[email protected]I'm not usually a big fan of teriyaki sauce, but I really enjoyed it on these burgers. It was the perfect complement to the beef and pineapple.
Sarah Odeleye
[email protected]These burgers are so juicy and flavorful. The teriyaki sauce really penetrates the meat, and the grilled pineapple adds a nice caramelized flavor.
Hamdi Abdala
[email protected]I've made these burgers with both ground beef and ground turkey, and they're always delicious. I also like to add a little bit of Sriracha to the teriyaki sauce for a bit of a spicy kick.
Mr Sajawal5101
[email protected]These burgers are perfect for a summer cookout. They're easy to make, and they're always a hit with guests.
Noru Hwanawi
[email protected]I love the combination of flavors in these burgers. The teriyaki sauce is so flavorful, and the grilled pineapple adds a nice touch of sweetness.
Tala Bawji
[email protected]These burgers are so easy to make, and they're always a crowd-pleaser.
ProBotla GAMING
[email protected]I've made these burgers several times now, and they're always a hit. My family loves them, and they're also a favorite among my friends.
Alic Endah
[email protected]These burgers were absolutely delicious! The teriyaki sauce was the perfect balance of sweet and savory, and it really complemented the beef. I also loved the grilled pineapple slices - they added a nice touch of sweetness and acidity.