GRILLED TILAPIA WITH PEACH BBQ SAUCE
This recipe is from Paula Deen's show on the Food Network. It hasn't been tested in my kitchen, but it will be. It just sounds so light and refreshing.
Provided by Lori Brown
Categories Fish
Time 30m
Number Of Ingredients 18
Steps:
- 1. Mix all the ingredients together in a saucepan, excluding the peaches and house seasoning; simmer over medium heat for 15 to 20 minutes.
- 2. While the sauce is simmering, puree 2 cups of canned peaches or fresh peaches. Once the sauce is cooked, add the pureed peaches to the sauce and stir together.
- 3. Preheat the grill to medium heat, season the tilapia with the house seasoning. cook the fish on each side for 3 to 4 minutes. During the last few minutes of cooking, brush the fish with barbeque sauce.
- 4. Once cooked and plated, spoon some of the peach barbeque sauce on top of the fish.
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Randi Lucas
[email protected]This recipe is a keeper! The tilapia was cooked perfectly and the peach BBQ sauce was amazing. I will definitely be making this again.
Bahram Mengal
[email protected]I'm always looking for new ways to cook tilapia, and this recipe is a winner. The peach BBQ sauce is a great twist on the traditional grilled fish.
Khadir Kharim
[email protected]This dish is perfect for summer grilling. The tilapia cooks quickly and the sauce can be made ahead of time.
Khazia Mullins
[email protected]I've made this recipe several times and it's always a crowd-pleaser. Everyone loves the sweet and tangy sauce.
Mohit gamer
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the cleanup is a breeze.
Diane Lubbe
[email protected]I'm not a big fan of fish, but this dish changed my mind. The tilapia was so flavorful and the sauce was delicious.
Master Mehara
[email protected]This recipe is easy to follow and the results are amazing. I highly recommend it.
Sarwar Hutwani
[email protected]I love the combination of flavors in this dish. The peach BBQ sauce is the perfect complement to the tilapia.
AMIR JAAN JAAN
[email protected]The tilapia was moist and flaky, and the peach BBQ sauce was tangy and sweet. I served it with grilled vegetables and rice, and it was a perfect summer meal.
Yvan fontie
[email protected]This grilled tilapia with peach BBQ sauce was a hit with my family! The fish was cooked perfectly and the sauce was delicious. I will definitely be making this again.