GRILLED TROUT WITH CASHEW AND GARLIC BUTTER
From Fresh Food Fast. The whole meal is done in under 20 minutes! Excellent served with boiled new potatoes.
Provided by AmandaInOz
Categories Trout
Time 17m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Preheat hot grill or barbecue. Slash skins of fish deeply three times on each side to let the heat permeate the flesh. Remove the heads if you like.
- Brush the fish lightly with oil, and season with salt and pepper both inside and out.
- Cook under grill or on barbecue for 4 minutes on each side, or until the skin is browned and the flesh feels firm.
- Melt the butter in a wide shallow pan, and fry the nuts quickly until toasted. Add the garlic and parsley, and fry the mixture briefly until the parsley darkens slightly.
- Add the lemon juice with more salt and pepper to taste and heat through.
- Put each trout on a warm serving plate, and spoon over cashew and garlic butter.
Nutrition Facts : Calories 482.5, Fat 31.2, SaturatedFat 10.9, Cholesterol 145.6, Sodium 276.6, Carbohydrate 6.2, Fiber 0.5, Sugar 1, Protein 43.7
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[email protected]This is the best grilled trout recipe I've ever tried. The fish is cooked to perfection and the cashew and garlic butter is to die for.
Cosmin Vaschy
[email protected]I'm not a fan of trout, but I really enjoyed this recipe. The fish was cooked perfectly and the cashew and garlic butter was delicious.
Ikhtesham Dawar
[email protected]This recipe is a bit challenging, but it's definitely worth the effort. The trout is cooked to perfection and the cashew and garlic butter is divine.
Layla Chatterley
[email protected]I've made this recipe several times and it's always a success. The trout is cooked perfectly and the cashew and garlic butter is amazing.
Nalule Milly
[email protected]This is my go-to recipe for grilled trout. It's always a hit with my family and friends.
Catherine Nampiina
[email protected]I love this recipe! The trout is always cooked perfectly and the cashew and garlic butter is so flavorful.
Kushmila Umashani
[email protected]This recipe is a great way to cook trout. The fish is cooked evenly and the cashew and garlic butter adds a lot of flavor.
Smark Shahin
[email protected]I'm not a big fan of fish, but I really enjoyed this recipe. The trout was cooked perfectly and the cashew and garlic butter was delicious.
Adash Chy
[email protected]This recipe is a bit time-consuming, but it's definitely worth the effort. The trout is so flavorful and the cashew and garlic butter is to die for.
Singstar
[email protected]I made this recipe for a special occasion and it was a huge success. Everyone loved the trout and the cashew and garlic butter.
Kyeswa Andrew
[email protected]This was my first time cooking trout and it turned out great! The recipe was easy to follow and the fish was cooked perfectly.
Baberali Aliali
[email protected]I love the combination of flavors in this dish. The cashew and garlic butter is the perfect complement to the trout.
nyanpasu
[email protected]This recipe is a keeper! I've made it several times now and it's always a crowd-pleaser.
Mohamed Yasir
[email protected]I'm not usually a fan of trout, but this recipe changed my mind. The fish was cooked perfectly and the cashew and garlic butter was amazing.
crz-8
[email protected]The cashew and garlic butter really made this dish. It was so flavorful and added a nice crunch to the trout.
Feledensia Chaula
[email protected]I tried this recipe last night and it was a hit with my family! The trout was delicious and the cashew and garlic butter was a perfect accompaniment. I will definitely be making this again.
Isaac Bilbrey
[email protected]This grilled trout with cashew and garlic butter was an absolute delight! The fish was cooked to perfection, with a crispy skin and moist, flaky flesh. The cashew and garlic butter added a wonderful richness and nuttiness to the dish. I highly recomm