GRILLED WHOLE CATFISH RECIPE - (4.5/5)

facebook share image   twitter share image   pinterest share image   E-Mail share image



Grilled Whole Catfish Recipe - (4.5/5) image

Provided by รก-170456

Number Of Ingredients 10

BASTING SAUCE:
6 whole catfish - (abt 1 to 1 1/2 lbs ea) cleaned
4 ounces butter - (1 stick) melted
2/3 cup lemon juice
1 dash Tabasco sauce
1 teaspoon prepared mustard
2 tablespoons Worcestershire sauce
1 teaspoon salt, preferably Kosher
1 teaspoon freshly-ground black pepper
1 teaspoon chili powder

Steps:

  • Whisk together basting sauce ingredients. Place catfish on well-oiled grill or grilling basket over medium coals. Grill, basting frequently for about 20 minutes; turn and continue grilling for about 15 minutes or until fish flakes easily with a fork. This recipe yields 6 servings.

MR Rubel Hasan
[email protected]

I'm not a big fan of fish, but I really enjoyed this recipe. The catfish was moist and flavorful.


Saqlain
[email protected]

This recipe is a great way to enjoy catfish. The fish was cooked perfectly and the flavor was delicious.


shahbbir shah
[email protected]

The catfish was a bit bland for my taste. I'll try adding more spices next time.


OP SNAKE
[email protected]

I love how this recipe uses simple ingredients to create a delicious dish. The catfish was juicy and the skin was crispy.


Masud Ahmed
[email protected]

This recipe is a keeper! The catfish was cooked to perfection and the flavor was amazing.


Sodiq Oluode
[email protected]

The catfish was a little dry, but the flavor was good. I'll try it again and adjust the cooking time.


Lorvlie Desgraves
[email protected]

Not a fan of this recipe. The fish was overcooked and the flavor was bland.


Ppp Gg
[email protected]

I've tried many grilled catfish recipes, but this one is by far the best. The combination of spices in the rub is perfect.


khiman rawat
[email protected]

This recipe was easy to follow and the results were incredible! My family loved the catfish.


Ahsin Butt
[email protected]

The catfish turned out so moist and flaky. The rub gave it a delicious flavor that was perfect for summer.


Adetokunboh Amushan
[email protected]

This was my first time grilling catfish and it came out amazing! The fish was cooked perfectly and the flavor was out of this world. Will definitely be making this again.