GROUND BEEF STEAK
Make and share this Ground Beef Steak recipe from Food.com.
Provided by Janae
Categories Meat
Time 17m
Yield 5 serving(s)
Number Of Ingredients 5
Steps:
- Combine beef with lemon juice, salt & pepper, mix well.
- Shape into 6 oblong patties.
- Broil 6 minutes per side.
- Serve topped with onion gravy.
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Sihem Ben khaled
[email protected]This recipe is a great way to use up leftover ground beef. It's easy to make and the results are delicious.
Yassin Markhos
[email protected]This was the best meatloaf I have ever eaten! It was moist and flavorful, and the gravy was perfect.
Johnny Tango
[email protected]I made this last night and loved it! My family thought it was restaurant quality.
TUFIQU Ali
[email protected]This was a great recipe. The steak was tender and flavorful, and the gravy was delicious.
Khadim Tech editting
[email protected]This recipe is a keeper! I will definitely be making it again.
Ayan Ismail
[email protected]I made this recipe last night and it was delicious! The steak was cooked perfectly and the gravy was flavorful.
Kim Jannatul
[email protected]This was a great recipe! I made it for my family and they all loved it. The steak was juicy and flavorful, and the gravy was delicious.
Philani Maphumulo
[email protected]I've made this recipe several times and it's always a hit. I like to add a little bit of garlic powder and onion powder to the ground beef for extra flavor.
Dream Boy Kurmi
[email protected]This recipe is a great way to use up ground beef. It's easy to make and the results are delicious. I served it with mashed potatoes and green beans and my family loved it.