GROUND TURKEY AND EGGPLANT CASSEROLE
Make and share this Ground Turkey and Eggplant Casserole recipe from Food.com.
Provided by jrobertfl
Categories One Dish Meal
Time 1h15m
Yield 4-6 serving(s)
Number Of Ingredients 13
Steps:
- Cook turkey in skillet with olive oil until no longer pink.
- Put into large casserole dish.
- Stir in eggplant, elbows, water, garlic, salt, oregano, and pepper.
- Top with tomatoes, onions, and green pepper.
- Cover and cook at 350 for 50-60 minutes.
- Stir and sprinkle with parmesian cheese.
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Shopan Begum
[email protected]This recipe is a keeper! I'll definitely be making it again.
Dipen Vujel
[email protected]I love the way the eggplant and ground turkey pair together in this casserole. It's a really unique and delicious dish.
Leah Newbold
[email protected]This casserole was a bit too heavy for my taste. I think I'll try a lighter recipe next time.
adil zone
[email protected]I tried this recipe, but I didn't have any eggplant. I used zucchini instead, and it turned out great!
Molebogeng Langa
[email protected]I've made this casserole several times, and it's always a winner. My family loves it!
Patrick Tsori
[email protected]This casserole is a great comfort food. It's perfect for a cold winter night.
Gary Cobler
[email protected]I'm not sure what went wrong, but my casserole turned out really watery.
SANGE NKUMANDA
[email protected]This casserole was a great way to use up some leftover ground turkey. It was easy to make and really tasty.
Bobby Williamson
[email protected]I loved the crispy cheese topping on this casserole. It was the perfect finishing touch.
Nakato Harriet
[email protected]This recipe was a bit too time-consuming for me. I think I'll try a different casserole next time.
Salah Dummar
[email protected]I'm not a big fan of eggplant, but I really enjoyed this casserole. The eggplant was cooked perfectly, and the flavors all blended together really well.
Sundas Tanoli
[email protected]I made this casserole for a potluck, and it was a huge success! Everyone loved it, and I got lots of compliments. Thanks for sharing the recipe!
Jskkhgj Ffgukmy
[email protected]This casserole was a bit bland for my taste. I think it could have used more spices.
Sakin Islam
[email protected]I love this recipe! It's so easy to make and always turns out great. I usually add a little extra garlic and onion, and I like to use a sharp cheddar cheese.
Deividas Skamarakas
[email protected]This casserole was a hit with my family! The combination of ground turkey, eggplant, and spices was delicious, and the cheese melted perfectly on top. I served it with a side of rice, and it was a complete meal.