Make and share this Guacamole Potatoes recipe from Food.com.
Provided by looneytunesfan
Categories Potato
Time 1h35m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Scrub potatoes and rub skins with shortening. Prick skins with fork to allow steam to escape. Bake at 375 degrees F for 1 1/4 to 1 1/2 hours.
- Mash avocado with fork to chunky texture and mix in sour cream and seasonings. When potatoes are done, cut down the center, then spoon in avocado mixture. Sprinkle with crumbled bacon.
Nutrition Facts : Calories 307.2, Fat 18.3, SaturatedFat 5.1, Cholesterol 18.1, Sodium 200.9, Carbohydrate 31.5, Fiber 5.4, Sugar 1.3, Protein 6.2
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Ahmedin Yazid
[email protected]I can't wait to try this recipe for myself!
Manan Hakam
[email protected]This recipe seems like it would be perfect for a party or potluck.
Mobile Rock
[email protected]I love the idea of using guacamole as a topping for potatoes. It's such a unique and flavorful combination.
Imran Safder
[email protected]I'm always looking for new potato recipes. This one looks like a winner.
Lisa Sweet
[email protected]This recipe is definitely on my to-cook list.
Dulal Guala
[email protected]I can't wait to try this recipe. It looks amazing!
Hibis cus
[email protected]These potatoes are the best! I've never had anything like them before.
Liza Akter
[email protected]I'm so glad I found this recipe. It's a new family favorite.
Hamayoun Shahid
[email protected]These potatoes are so good, I could eat them every day.
bcs nazmun
[email protected]This recipe is a keeper! I'll be making it for years to come.
Sukaina Fatima
[email protected]I'm definitely going to be making these potatoes again. They're so delicious!
Md Saiduy
[email protected]These potatoes are the perfect party food. They're easy to make and everyone loves them.
Aleimy Enriquez
[email protected]I love how easy this recipe is. It's perfect for a weeknight meal.
Happylady Shamina
[email protected]These potatoes are so addictive! I can't stop eating them.
Luyanda Makua
[email protected]I made these potatoes for a party and they were a huge success! Everyone raved about them.
min uddin
[email protected]These potatoes were a great way to use up leftover guacamole. They were flavorful and satisfying.
Adama Diakhate
[email protected]Loved this recipe! The potatoes were crispy on the outside and fluffy on the inside. The guacamole was the perfect topping.
Naveed Bhatti
[email protected]These potatoes were so easy to make and they turned out perfectly! I'll definitely be making them again.
Mykola Botsyura
[email protected]I'm not usually a fan of potatoes, but these guacamole potatoes were surprisingly delicious! The guacamole gave them a creamy and flavorful twist.
Gulzar Jani
[email protected]This guacamole potatoes recipe was a hit at my last potluck! Everyone loved the unique combination of flavors and textures.