GUINNESS PUB BURGERS
Make and share this Guinness Pub Burgers recipe from Food.com.
Provided by ratherbeswimmin
Categories Meat
Time 42m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- In a bowl, gently mix the beef, beer, mustard, ginger, garlic, salt, and pepper together.
- Form mixture into 4 patties, each ¾ inch thick.
- Melt the butter in a large skillet over med-high heat; cook the burgers 3-5 minutes per side for medium or until desired doneness.
- Remove patties from skillet; add in the scallions; cook 1-2 minutes, stirring, until just wilted.
- Serve patties on toasted sesame seed buns with some pan sauce on top.
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John Segerson
[email protected]I made these burgers for my family and they loved them! The Guinness BBQ sauce was a hit. I will definitely be making these again.
Rosio Reynoso
[email protected]These burgers were amazing! The Guinness BBQ sauce was the perfect touch. I will definitely be making these again.
Fredrick Ofonogu
[email protected]The burgers were good, but I didn't love the Guinness BBQ sauce. I think it was a bit too sweet for my taste.
It's the clown BOI
[email protected]These burgers were a bit dry. I think I should have used a higher fat content ground beef.
Smail Mansori
[email protected]I made these burgers for a party and they were a huge hit! Everyone loved them. I will definitely be making them again.
Joana Reyes
[email protected]These burgers were delicious! The Guinness BBQ sauce was amazing. I will definitely be making these again.
Mounia mansoura
[email protected]I made these burgers for my family and they loved them! The Guinness BBQ sauce was a hit. I will definitely be making these again.
Molly's Adventures
[email protected]These burgers were amazing! The Guinness BBQ sauce was the perfect touch. I will definitely be making these again.
Yaris Vazquez
[email protected]The burgers were good, but I didn't love the Guinness BBQ sauce. I think it was a bit too sweet for my taste.
sunil shakya
[email protected]These burgers were a bit dry. I think I should have used a higher fat content ground beef.
Fl3tcher05
[email protected]I love the flavor of these burgers. The Guinness BBQ sauce is amazing. I will definitely be making these again.
Alamgheer Alamgheer
[email protected]These burgers were delicious! The Guinness BBQ sauce was the perfect touch. I will definitely be making these again.
Adulphus mercy
[email protected]I made these burgers for a party and they were a huge hit! Everyone loved them. I will definitely be making them again.
Khurum Bugti
[email protected]So easy to make and so delicious! I used a 1/2 pound of ground chuck and 1/2 pound of ground sirloin, and they turned out perfectly. The Guinness BBQ sauce is amazing - I could drink it! Thanks for sharing this recipe!
Arianna Perez
[email protected]These Guinness Pub Burgers were an absolute delight! The combination of Guinness and beef was a match made in heaven. The burgers were juicy and flavorful, and the Guinness BBQ sauce was the perfect complement. Will definitely be making these burgers