GULAI SAYUR (COLLARD GREENS CURRY INDONESIAN STYLE)
Make and share this Gulai Sayur (Collard Greens Curry Indonesian Style) recipe from Food.com.
Provided by Member 610488
Categories Curries
Time 1h15m
Yield 4-6 serving(s)
Number Of Ingredients 12
Steps:
- Combine turmeric, shallots, garlic, chiles, and ginger in a small food processor and puree, adding up to 4 tablespoons water, to form a smooth paste. Set aside.
- Trim tip and root ends of lemongrass stalks and remove tough outer layer. Using a meat mallet, smash lemongrass to ?atten and tie into a knot.
- Heat oil in a 6 quart pot over medium-low heat. Add reserved paste and lemongrass. Cook, stirring often, until very fragrant (10-12 minutes).
- Add sugar, salt, and coconut milk. Bring to a simmer over medium heat. Add collard greens and cook, stirring occasionally, until just tender (40 minutes). Remove lemongrass and season with salt and pepper. Serve warm.
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Tim Blackburn
[email protected]Overall, this gulai sayur collard greens curry is a delicious and flavorful dish that is sure to please everyone at your table.
Megan betts
[email protected]I highly recommend this gulai sayur collard greens curry to anyone who loves Indonesian food or is looking for a new and flavorful way to enjoy collard greens.
Mekki
[email protected]This gulai sayur collard greens curry is a great make-ahead meal. It reheats well and it's also a great option for freezing.
Miracle Nnaji
[email protected]I love that this curry is made with simple, everyday ingredients. It's a great way to use up leftover collard greens and it's also very affordable.
Zenobia Bennette
[email protected]This gulai sayur collard greens curry is a great way to get your daily dose of vegetables. The collard greens are packed with nutrients and the curry is a flavorful and healthy way to enjoy them.
Bilal S
[email protected]I've made this curry several times now and it's always a hit. The flavors are incredible and the collard greens are cooked perfectly.
Chukwuebuka Cornelius
[email protected]This was my first time making gulai sayur collard greens curry, and it turned out great! The recipe was easy to follow and the curry was delicious.
Janet Nalule
[email protected]I'm not a big fan of collard greens, but this curry changed my mind. The flavors were amazing and the collard greens were cooked perfectly.
Sheryl w Jones
[email protected]This gulai sayur collard greens curry is a must-try for any fan of Indonesian food. The flavors are incredible and the collard greens are cooked perfectly.
A Simple Fil-Am Family
[email protected]I made this curry for a party and it was a huge hit! Everyone loved the flavor and the collard greens were cooked perfectly.
Dipu Chowdhury
[email protected]This dish was a bit time-consuming to make, but it was worth it. The curry was delicious and the collard greens were cooked perfectly.
sandile chonco
[email protected]I found that the curry was a bit too oily for my taste. However, the collard greens were cooked perfectly and the flavor was great.
arslan ghafoor
[email protected]The gulai sayur collard greens curry was a little too spicy for my taste, but I still enjoyed it. The collard greens were cooked perfectly, and the curry was very flavorful.
Kaleb Zemke
[email protected]This was a great way to use up some leftover collard greens. The curry was easy to make and packed with flavor.
Morgan Mcmillstone
[email protected]I've never cooked with collard greens before, but this recipe made it easy. The curry was flavorful and delicious, and the collard greens were tender and flavorful.
Rasha Hammad
[email protected]This gulai sayur collard greens curry was a hit with my family! The flavors were incredible, and the collard greens were cooked perfectly. I will definitely be making this again.