GULLIVER'S CORN
Always make this for family pot lucks because everyone loves it and requests it. Got the recipe years ago from Gulliver's Restaurant in Irvine CA.
Provided by Janet Fillmann
Categories Vegetables
Time 45m
Number Of Ingredients 8
Steps:
- 1. Combine all but the last 2 ingredients in a pot and bring to a boil.
- 2. Simmer for 5 minutes or until corn tender (no lid).
- 3. Melt butter or margarine in sauce pan and add flour. Blend until smooth and add to corn mixture to thicken.
- 4. Place in serving dish. If desired, pour into a baking dish and sprinkle with Parmesan cheese. Place under broiler to lightly brown the top.
- 5. This recipe can easily be doubled or tripled.
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Behredin Awel
[email protected]This cornbread is delicious! I'll definitely be making it again.
SK Thaidule
[email protected]I've made this cornbread for years and it's always a hit. It's a great recipe!
Aber Hassan
[email protected]This cornbread is a staple in my house. We love it!
Amanda Khanyisile
[email protected]I love the flavor of this cornbread. It's so moist and flavorful.
Najmus Shakib
[email protected]This cornbread is a great addition to any meal.
Rajubhai RSB
[email protected]I've never made cornbread before, but this recipe made it easy. The cornbread was delicious and I'll definitely be making it again.
Janet Essel
[email protected]This cornbread is a great way to use up leftover corn on the cob.
Porfy Alaniz
[email protected]I'm not a baker, but this recipe was easy to follow and the cornbread turned out great!
Samara Keith
[email protected]This cornbread is so easy to make and it tastes amazing. I love the addition of the cornmeal.
cartoon cat
[email protected]I've made this cornbread several times and it's always a hit. It's a great side dish for any meal.
Jake Ninham
[email protected]This cornbread is perfect for a summer BBQ or picnic.
KGRD Perera
[email protected]I'm not a huge fan of cornbread, but this recipe changed my mind. It's so good!
Jenn
[email protected]This is the best cornbread I've ever had! The recipe is easy to follow and the results are delicious.
AMANDA RUST
[email protected]I made this cornbread for a potluck and it was a hit! Everyone loved it and asked for the recipe.
lovely samuels
[email protected]This cornbread is amazing! It's so moist and flavorful, and the cornmeal gives it a great texture. I'll definitely be making this again.