Steps:
- Preheat the oil in a deep fryer to 310 degrees F. You can also use a deep cast-iron skillet filled halfway with canola oil.
- In one shallow dish, add the flour. In a second shallow dish add the buttermilk and whole milk. In a third shallow dish, add the cracker meal. Dredge the fish into flour, then the milk and then the cracker meal. Fry the fish until golden brown and cooked through, 5 to 7 minutes. Remove and drain the on a paper-towel-lined plate.
- Place each piece of fish on a toasted and buttered bun, and top with Tartar Sauce and serve with coleslaw and pickles.
- In the bowl of a food processor, add the onions and parsley and pulse until finely chopped. Add the mayonnaise, relish, sugar, hot sauce and salt. Mix until evenly incorporated.
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Doug Sharrard
[email protected]This recipe is a winner! The fish is crispy and flaky, and the tartar sauce is tangy and flavorful. I will definitely be making this again.
mike mathenge
[email protected]This sandwich is delicious! The fish is cooked perfectly and the tartar sauce is amazing. I will definitely be making this again.
Nobusha Meme
[email protected]I've made this recipe several times and it's always a hit. The fish is crispy and flaky, and the tartar sauce is tangy and flavorful. I will definitely be making this again.
Melanie Davis
[email protected]This is my favorite fish sandwich recipe. The fish is always cooked perfectly and the tartar sauce is delicious. I will definitely be making this again.
Hennie
[email protected]This sandwich is so easy to make and it's always a hit with my family. The fish is crispy and flaky, and the tartar sauce is tangy and flavorful. I will definitely be making this again.
Jay Michael
[email protected]I love this recipe! The fish is always cooked perfectly and the tartar sauce is delicious. I will definitely be making this again.
Sk munna Elahi
[email protected]This recipe is a keeper! The fish is cooked perfectly and the tartar sauce is delicious. I will definitely be making this again.
Sapana Magar
[email protected]This sandwich is perfect for a quick and easy lunch or dinner. The fish is crispy and flaky, and the tartar sauce is tangy and flavorful. I will definitely be making this again.
Nan Solomon
[email protected]I'm not a big fan of fish, but I loved this sandwich. The fish was crispy and flaky, and the tartar sauce was tangy and flavorful. I will definitely be making this again.
Faizy Abbasi
[email protected]This recipe is a must-try for any seafood lover. The fish is cooked perfectly and the tartar sauce is delicious. I will definitely be making this again.
Lokman Hakim
[email protected]This sandwich was easy to make and turned out great. The fish was crispy and flaky, and the tartar sauce was tangy and flavorful. I will definitely be making this again.
Bilisuma Adunya
[email protected]This sandwich is amazing! The fish is cooked perfectly and the tartar sauce is delicious. I will definitely be making this again.
Mazhar abbas sanwal
[email protected]I'm so glad I found this recipe. I've been looking for a good fish sandwich recipe for a while, and this one is perfect. The fish was crispy on the outside and moist on the inside, and the tartar sauce was tangy and flavorful. I will definitely be ma
Hanray Cap
[email protected]This sandwich was a hit with my friends. The fish was cooked perfectly and the tartar sauce was delicious. I will definitely be making this again.
Harichandra Shrestha
[email protected]I made this sandwich for lunch today and it was delicious. The fish was flaky and moist, and the tartar sauce was tangy and flavorful. I will definitely be making this again.
jm Musa
[email protected]This recipe is a keeper! The fish was crispy and flaky, and the tartar sauce was the perfect complement. I served it with coleslaw and fries, and it was a delicious meal.
Liam Cloete
[email protected]I'm not usually a fan of fish sandwiches, but this one was amazing. The fish was cooked perfectly and the tartar sauce was tangy and flavorful. I will definitely be making this again.
krysha villagracia (kryshaakfjkfnskjd)
[email protected]This sandwich is so delicious and flavorful. The combination of the fish, tartar sauce, and coleslaw is perfect. I highly recommend this recipe.
La’Star Collins
[email protected]I love how easy this recipe is to follow. I was able to make it in under 30 minutes, and it turned out great. The fish was crispy on the outside and moist on the inside.
Ifeoluwa Oyetade
[email protected]This haddock fish sandwich was a hit with my family! The fish was perfectly cooked and flaky, and the tartar sauce was delicious. I will definitely be making this again.