HALIBUT WITH RICE WINE

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Halibut with Rice Wine image

This is a great way to prepare halibut, cod, sea bass, or salmon. Serve it with couscous or rice.

Provided by Kathryn Mazierski

Categories     World Cuisine Recipes     Asian

Time 1h

Yield 6

Number Of Ingredients 11

1 teaspoon vegetable oil
1 shallots, finely chopped
2 cloves garlic, finely chopped
1 tablespoon black bean sauce
½ cup mirin (Japanese sweet wine)
1 tablespoon soy sauce
1 tablespoon rice vinegar
6 (4 ounce) fillets halibut, skin removed
1 teaspoon sesame oil
¼ teaspoon pepper
2 tablespoons chopped fresh cilantro

Steps:

  • Heat oil in non-stick saucepan over medium heat. Cook shallots and garlic gently until fragrant, but not brown. Stir in black bean sauce, rice wine, and soy sauce. Bring to boil and cook until reduced by half. Remove from heat, and stir in vinegar; set aside.
  • Pat fish dry. Rub with sesame oil and sprinkle with pepper. Preheat an outdoor grill for high heat, and lightly oil grate.
  • Grill fish for about 5 minutes per side, or just until cooked through. Sprinkle with cilantro. Serve with sauce poured over top.

Nutrition Facts : Calories 193.8 calories, Carbohydrate 8.6 g, Cholesterol 35.8 mg, Fat 4.3 g, Fiber 0.2 g, Protein 23.9 g, SaturatedFat 0.6 g, Sodium 230.5 mg, Sugar 6.6 g

Umas Shah
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I love this recipe! The halibut is cooked perfectly and the sauce is delicious.


Saham Haque
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This is a great recipe for a weeknight meal. It's quick and easy to make.


Abel Teddy
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I've made this recipe several times and it's always a crowd-pleaser.


Prasiddhi Poudel
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I highly recommend this recipe. It's easy to follow and the results are amazing.


Sameera Abdulsalam
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This is one of the best halibut recipes I've ever tried. The sauce is incredible.


Brayli Hutchens
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I made this recipe for a dinner party and it was a hit. Everyone raved about the halibut.


David Patterson
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This dish is perfect for a special occasion. It's elegant and delicious.


kobemaba Williams
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I'm not a big fan of fish, but this recipe changed my mind. The halibut was so good!


Salman Bajwa
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This recipe is a keeper! I've made it several times and it always turns out great.


Aadham Adhl
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I made this dish for my family and they loved it. The halibut was moist and flaky, and the sauce was perfect.


mbrale ale
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I followed the recipe exactly and the halibut turned out great. The rice wine gives it a unique and flavorful taste.


Zakir Chandio
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This halibut recipe is amazing! The fish is cooked perfectly and the sauce is delicious. I will definitely be making this again.