Halibut baked with fresh parsley, olive oil, garlic and vegetables. I made this for a dinner party and everybody loved it!
Provided by jalexandropoulos
Categories Main Dish Recipes Seafood Main Dish Recipes Halibut
Time 45m
Yield 6
Number Of Ingredients 10
Steps:
- Preheat oven to 425 degrees F (220 degrees C).
- Wash halibut and pat dry. Cut into serving size pieces, and place in a 9x13 inch baking pan. Sprinkle with salt and pepper. Stir together the olive oil, parsley, onion, celery, bell pepper, tomatoes, capers, and garlic; pour over the halibut.
- Bake until halibut is slightly opaque in the center, about 20 minutes. Remove from oven; let stand for 10 minutes before serving.
Nutrition Facts : Calories 290.7 calories, Carbohydrate 8.5 g, Cholesterol 56.3 mg, Fat 12 g, Fiber 2.1 g, Protein 34 g, SaturatedFat 1.3 g, Sodium 304.4 mg, Sugar 4.2 g
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playa fly276
[email protected]This recipe is a great way to cook halibut. I'm sure it will be a hit at my next dinner party.
OYEMOMILARA MUTIU
[email protected]I can't wait to try this recipe. It looks so delicious!
Jedida Wanja
[email protected]This halibut recipe is a keeper! It's going to be a regular in my meal rotation.
Usman Gani
[email protected]I would definitely recommend this recipe to anyone looking for a delicious and healthy halibut dish.
Hanif Rind
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Ripon Patwery
[email protected]I love the combination of flavors in this dish. The lemon and herbs really brighten up the halibut and vegetables.
Sheikh Zain
[email protected]This recipe was easy to follow and the end result was a delicious and healthy meal.
Ajaharul Islam
[email protected]The halibut was cooked perfectly and the vegetables were delicious. I would definitely make this dish again.
Genesis munoz
[email protected]I've made this halibut recipe several times and it always turns out great. It's a simple dish to make, but it's always a crowd-pleaser.
Laythan S
[email protected]This halibut recipe was a hit with my family! The fish was cooked perfectly and the vegetables were tender and flavorful. I especially loved the lemon-herb sauce.